Restaurant and Café Recommendations

📍Buca Mario ✨Even though many friends have recommended it, I still want to give it another strong endorsement. It's a family-style tavern located underground, offering a warm and down-to-earth atmosphere. The service is exceptional, especially after experiencing the poor service at Trattoria Dall'Oste the day before. It really shows that there's a reason they've received Michelin recognition. The staff will even help debone the sea bass for you and portion it out. Each lady leaving will also receive a small cloth bag as a gift. The black truffle steak with mashed potatoes is loaded with black truffle, a delight for truffle lovers. Remember to order the steak medium; we ordered medium well, which was a bit overcooked but still delicious. The mashed potatoes are creamy and tender. ✨The porcini mushroom and arugula Parmesan salad is very tasty, with the porcini mushrooms having a sweet flavor (even someone from Yunnan who usually doesn't eat raw mushrooms enjoyed it). ✨The sea bass and meat sauce pasta may look ordinary, but the flavors are incredibly fresh and delightful. It's all about turning simple dishes into something that surprises you with every bite. Highly recommended. Remember to make a reservation in advance, as they only accept bookings. #InternationalStudent #Florence #StudyingInItaly #FlorenceRestaurant #FlorenceFood #FlorenceFoodGuide #ItalyFlorence #ItalianLife #IndianCuisine #DeliciousIndianFood