Restaurant with a Misleading Name: Stone Korea

I came across notes about this restaurant online and was drawn in by the mention of takoyaki (octopus balls). I realized I hadn’t had any since coming to Ireland, so I rushed there after work to grab a bite.🌟 The Seto sushi platter is perfect for someone like me who loves the grilled texture. The takoyaki was pretty good; although it had a bit less bonito flakes than I’m used to back home, I was really satisfied to be able to get this taste in Dublin.🌟 The Korean-style spicy chicken wings tasted a bit sour to me, but they would be perfect for those who enjoy Korean chili sauce. The salmon ramen literally blew my mind – the salmon was so delicious 😋 and it’s also a strong recommendation from the owner.🌟 The sweet and sour pork was fried to authentic perfection, but it wasn’t sweet, so I decided to take it home and add my own touch.🌟 Overall, I highly recommend it. I feel like the Japanese offerings here might be even better than the Korean menu, haha.🌟 #DublinCuisine #DublinFoodExploration