Richmond's New Hidden Gem: Canadian Goose Liver, Who Could Resist? ๐ฝ๏ธ Hestia
The restaurant features an open kitchen + bar, with a spacious area that feels like it could be booked for a party. The lighting is dim, making it perfect for dinner gatherings or a glass of wine after dinner. Food: Our group of four ordered four appetizers, four main dishes, and three cocktails, all of which I haven't reviewed before, hehe. Here are a few worth trying, with ๐ being my personal recommendation. ๐ Crispy Chicken with Mayonnaise Sauce ๐ Fried chicken with mayonnaise sauce, served on top of fried breadcrumbs. This combination is a double crunch, and the seasoning is just right. ๐ฆ Butter Garlic Shrimp: I've ordered this for takeout before, and it seems like the sauce has been slightly adjusted this time, not as heavy but still creamy. ๐ Signature Goose Liver Burger โ The goose liver is their signature. The rich flavor of the liver combined with mashed potatoes and a patty creates a rich texture and taste. However, I think the bread could be improved. ๐ฅฉ Goose Liver + Steak ๐ I recommend the steak to be cooked medium-rare! It's just right, tender! The goose liver melts in your mouth, and the fat pairs well with the mashed potatoes for a satisfying bite. ๐ฎ Grilled Beef Bone Marrow + Sirloin Steak Rice ๐ The steak is also recommended to be medium-rare. I usually don't like beef marrow because it's a bit greasy, but it balances well when mixed with the rice. The residual heat from the stone pot crisps the bottom layer of rice into a golden, crunchy crust, so fragrant! #VancouverExplore #VancouverFoodie #VancouverLife #VancouverRestaurants #RichmondEats #RichmondExplore #RichmondLife #VancouverHiddenGem #VancouverFoieGras ### Name: Hestia Kitchen + Bar Address: 4351 No.3 Rd #160, Richmond, BC Type: Restaurant ###