Sacramento’s Thai Food is SO GOOD!!! 😍

Just tried Kin Thai Street Eatery in downtown Sac on a weekday after work — many people recommended it! The restaurant wasn’t too crowded during dinner. A bit on the pricier side, but totally delicious. Will definitely come back! 🍖 Naem Si Krong Moo 😐 Thai-style marinated pork ribs. The marinade uses plum, making it quite sour. The meat wasn’t very tender either. Personally not a fan — wouldn’t order again. 🥨 Gieow Tod 😊 Crispy wonton wrappers filled with quail egg, served with sweet chili sauce. The texture reminds me of Chinese fried crackers. A tasty appetizer! 🍝 Egg Wrapped Pad Thai 😐 Pad Thai wrapped in a thin egg crepe. Pretty standard flavor — the shrimp on top was fresh, but the egg wrap was kinda basic. More about presentation than taste. With so many other great dishes, probably won’t reorder. 🥘 Ga Prao 😊 A classic Thai street food dish. They used pork belly instead of minced pork — full of flavor and very satisfying. Definitely suits the Chinese palate! 🍛 Pou Nim Pad Phong Karee 🤩 MUST ORDER!!! 🦀 Crab meat in Thai yellow curry sauce — so fragrant and perfect with rice! Served with crispy soft-shell crab. You can ask for just the crab curry (no soft-shell) if you prefer — they’ll give you more crab meat. Crab + curry lovers, don’t miss this! 🍰 Coconut Pandan Crepe Cake 😊 A unique layered cake — not too sweet with strong coconut flavor. A solid dessert to end the meal! #HiddenGem #RestaurantRecommendation #SacramentoFoodie #SacEats #FoodDiary #ThaiFood #MustTry #FoodReview 🍛🔥✨