Salt Lake City | Urban Hill 📸 A Foodie’s Visit

Last week I visited Urban Hill, an upscale restaurant in downtown Salt Lake City. The ambiance, service, and dishes were all top-tier 💯 — perfect for anniversaries, dates, or any night you want a truly special meal. The restaurant focuses on modern American cuisine, featuring wood-fired seafood and meats. The style is reminiscent of West Coast Michelin spots: refined yet uncomplicated. 🥂 My Tasting Menu That Night ⬇️ Every dish was so memorable I had to take notes! 📝 🦞 Maine Lobster Salad Generous chunks of lobster — incredibly satisfying! 🍞 Skillet Rolls The aroma of butter and toasted pastry hits you as soon as they arrive. Crisp on the outside, soft and fluffy inside — impossible to stop eating! 🦀 Crab Ravioli My personal favorite! The crab filling was sweet and fresh, the ravioli skin thin yet sturdy, and the cream sauce had a hint of brandy — truly masterful. 🐖 Pork Chop A hearty portion, charred on the outside to lock in juices, yet tender inside. Served with wood-fired apple slices and a touch of mustard sauce — the perfect balance of savory and sweet. 🍮 Ube Flan Brûlée A flawless dessert finish! First time trying a purple yam crème brûlée — gorgeous color, silky texture, and that crisp caramelized top… Sweet but not heavy, with a lovely Asian-inspired touch. 📸 Tips: The restaurant is super photogenic! Try to get a window seat for soft evening light. Treat yourself to a signature cocktail — their drink menu is worth exploring. Service is attentive and polished — it feels like a “Michelin rehearsal” dinner. 💰 Price per person: $120–$150 (includes dessert and drinks) 📅 Reservations recommended at least a week in advance, especially for weekend dinners! 📌 Final Rating: 🌕🌕🌕🌕🌕 5/5 Urban Hill = Salt Lake City’s fine dining benchmark. If you’re looking for an elegant atmosphere, refined dishes, and thoughtful service — this is the place! 🍽️✨ #SaltLakeCity #SaltLakeCityFood #UrbanHill #FineDining #RestaurantReview #FoodExploration