San Antonio Foodie Review 🍽️

Recently visited this Michelin Guide-featured spot in Texas! While the tasting menu was decent but not mind-blowing, the stellar service and ambiance make it worth a visit if you can snag a reservation! 🌟 Vibes & Service ✔️ Elegant upscale setting ✔️ Attentive staff with clear dish explanations ✔️ Quick course pacing 🍷 What We Ordered (Tasting Menu + Wine) 1️⃣ Kit-yianni Greek Red Wine 🍷 Slightly tannic, light fruit notes, lacking complexity 2️⃣ Hummus 🧆 Classic but basic Tirshi (Pumpkin Dip) 🎃🔥 STARTER HIT! Sweet, spicy, umami—perfect balance! 3️⃣ Beets & Leeks 🧅 Beets: earthy (too strong for me) Leeks: sweet & tender—delicious! 4️⃣ Roasted Sweet Potato 🍠 Unique mint-garlic-crispy rice sauce—unexpectedly balanced! 5️⃣ Pork Souvlaki 🐖 Juicy fat layers, smoky char... but toughened as it cooled 6️⃣ Saffron Chicken 🐔 Tender (after a re-fire—first batch was undercooked) Rice: just okay 7️⃣ Kabak Tatlisi (Dessert) 🍨🎃 Sesame tahini ice cream (savory-sweet!) + candied pumpkin = MUST-TRY! 💵 Price: ~$70 per person 📍 Location: Pearl District (5 mins north of downtown) 200 E Grayson St #100, San Antonio, TX 78215 Verdict: 7/10 ⭐ "Worth a visit for the ambiance and standout dishes (pumpkin dip & dessert!), but temper expectations for Michelin-level wow factor." #SanAntonioEats #TexasFoodie #MediterraneanCuisine #MichelinGuide #PearlDistrict #FoodReview #LuxuryDining 🍋🔥