Sao Paulo,Brazil The seafood was delicious

🍴 Da Marino: São Paulo’s Top Mediterranean Seafood Haven A local favorite ranking high among SP’s seafood spots, Da Marino serves up Mediterranean-inspired dishes in a dreamy lemon grove–like setting. Here’s why seafood lovers flock to this hidden gem, even when communication gets tricky. 🌟 Must-Try Dishes (Order with Pics—Trust Me) King Crab Pasta: Tender crab meat pairs with al dente pasta (on the drier side, but packed with umami). 🦀 The crab’s sweetness cuts through the pasta’s firm texture—order this for a taste of the sea. Rosemary-Grilled Octopus Leg: Brace for a texture revelation: thick, succulent octopus with a melt-in-your-mouth chew. 🌿 Rosemary adds earthy notes, turning each bite into a satisfying Fried Squid with Creamy Sauce: Crispy batter meets tender squid, served with a light, creamy dip. 🦑 The sauce’s mild balances the fried goodness—perfect for mopping up with bread. 📍 Ambiance & Service Quirks Setting: Dine surrounded by lemon tree vibes—think bright decor and fresh, citrusy energy. 🍋 Perfect for dates or group feasts. Language Barrier: Staff speak minimal English, so come prepared with dish photos. 📸 Pro tip: Save pics of "king crab pasta" and "fried squid" to avoid mix-ups (they forgot our dessert due to miscommunication!). 💰 Details & Directions Address: R. Jerônimo da Veiga, 74 - Jardim Europa, São Paulo (04536-000) Price: ~R$250/person (worth it for the quality seafood) Local Tip: Order a bottle of Portuguese white wine to complement the dishes—staff will help you pick the right one! 🌟 Final Take: Dive into Mediterranean Seafood Bliss Go if: You’re willing to play charades for amazing food You crave fresh, expertly prepared seafood You want a transportive dining experience Just remember: pics are your best friend here. Bon appétit (or should we say, bom apetite!) 🍽️✨ #SaoPauloSeafood #MediterraneanCuisine #BrazilianFoodie #DaMarinoReview #SPDiningGuide