Savoring Rome: A Culinary Adventure (Part 1)
๐โจ Rome's downtown may be compact, but it's bursting with culinary gems that promise a delightful Italian feast! Over my three-day Roman escapade, I indulged exclusively in local flavors, and let me tell you, every bite was a hit! Here's a taste of my journey: 1. ๐ San Marco ๐ Nestled in the heart of Rome, this spot boasts a spacious setting, a welcoming vibe, and service that makes you feel right at home. Even though I was on the go, the quick service didn't compromise the quality. The seafood pasta and clam pasta? Simply divine! And don't get me started on the melon hamโpure bliss! ๐ The Aperol Spritz was a refreshing delight, and though I missed out on the famed tiramisu, it's on my list for next time. Expect to spend around 30 euros per person. 2. ๐ Ristorante Il Falchetto ๐ Right in the center of Rome, this charming little gem offers an intimate dining experience with a touch of elegance. The ham with cheese was aromatic perfection, and the tomato octopus was a flavor explosion! The pasta was fresh and oh-so-tasty, and while the pistachio tiramisu was a tad sweet for my liking, the overall dessert experience was delightful. A favorite among locals, so reservations are a smart move during peak hours. Plan for about 45 euros per person. #ItalianCuisine #TravelDiaries #RomeEats