Shepparton's Best Chinese Food: Sichuan Mum Kitchen 🌶️🍜

If you're craving authentic Sichuan flavors in regional Victoria, this unassuming restaurant on High Street is an absolute must-visit! Here's why we keep coming back: 🔥 Must-Order Dishes 1️⃣ Crispy Dry Pot Intestines Perfectly fried with half-crispy, half-chewy textures - no greasy aftertaste! Spice level: 🌶️🌶️ (adjustable) 2️⃣ Char Kway Teow (Stir-Fried Rice Noodles) Wok hei masterpiece with Chinese sausage, bean sprouts & garlic chives Noodles have that ideal chewy-yet-tender consistency 3️⃣ Homemade Pork Dumplings 🥟 Hand-rolled wrappers (thicker edges = perfect bite!) Best with black vinegar + chili oil dip 4️⃣ Fish-Fragrant Eggplant 🍆 Silky soft eggplant in that iconic sweet-sour-spicy sauce Rice thief warning! 🍚 💡 Pro Tips Wait Times: Always busy (30+ mins at peak) → Call ahead 📞 Portions: Massive! 2 dishes = 3 people Hidden Gem: Their dan dan noodles (off-menu special) 📍 Sichuan Mum Kitchen 146 High St, Shepparton Open: Tue-Sun 11:30am-9pm #SheppartonEats #RegionalVicFoodie