South Island NZ Food Guide: Hits & Misses š½ļø
āļø Dunedin: Impression Restaurant (Chinese) š Requires reservation š„¢ Must-order: Fried rice (perfect wok hei!) š¶ļø Mao Xue Wang: Thick broth, numbing > spicy š Black Pepper Beef: Heavy sauce but generous meat "Solid for homesick cravings!" āļø Tekapo: Kohan Restaurant š£ Salmon-Avocado Rolls: Creamy perfection š Skip: Chicken rice (bland) š Twizel: High Country Salmon (vs. Mt. Cook) š High Country Wins! Flavor: Firmer texture, diverse menu (try salmon wraps!) Mt. Cook: Scenic but mushy salmon-only options ā ļø Pro Tip: Sashimi portions huge ā go easy on soy sauce! š Supermarket Gems š„Ŗ Sandwiches/Wraps: Fresh, flavorful, foolproof Key Features: Icon verdicts (āļø/ā ļø) for quick scanning Head-to-head showdown (Twizel vs. Mt. Cook) Practical tip (soy sauce warning) #NZFoodie #SouthIslandEats
