St. Albert
aked Oysters 💰20 ⭐️⭐️⭐️⭐️ The oyster meat is a bit small, which is why I deducted one star ⭐️—but don’t let that put you off! These little gems are packed with flavor that’ll make you forget their size😉. No trace of fishiness at all, just pure briny sweetness from the sea🌊. Unlike the usual cheesy or garlicky baked oysters, these are crowned with crispy, crumbled bacon🥓, creating a savory-umami combo that hits all the right notes. It’s like a party in your mouth where the ocean meets smoky pork—total crowd-pleaser, especially for Chinese palates that love that balance of rich and fresh🤤! French Quarter Style Frog Legs 💰15 🐸 Let’s talk about these frog legs—they’re a game-changer! Tender, juicy, and surprisingly similar to chicken but with a firmer, more delicate texture🍗. They’re coated in a zesty Cajun spice mix that’s got a hint of heat🌶️ and tons of depth, then fried to a golden, crispy perfection✨. Bite into one, and you’ll get that satisfying crunch followed by melt-in-your-mouth meat—no weird aftertaste, promise! Dip ’em in the tangy remoulade sauce on the side, and it’s a match made in food heaven🥳. For $15, the portion is generous enough to share (but you might not want to👀). Filet Mignon Ya-Ya 💰34 🥩 This steak is the star of the show—worth every penny! Cooked to a perfect pink center (ask for medium-rare, trust me👌), it’s so tender you can cut it with a butter knife✨. Juices flow with every slice, carrying a rich, beefy flavor that’s elevated by the signature Ya-Ya sauce. Think creamy mushroom goodness with a hint of herbs and a touch of spice🧈—slather it on the steak, and you’ll be in carnivore paradise. Served with buttery mashed potatoes that are smooth as silk🥔 and a side of roasted veggies for that tiny “healthy” feeling🥦, it’s a indulgent treat that’ll leave you full and happy😋. Restaurant Name: The Cajun House Price: 💲💲💲 (Mid-range, but portions and flavors justify it💸) Address: 7 St Anne St (in St. Albert) 📍 Easy to find with street parking nearby🚗—perfect for a casual dinner or a special night out. Grab a table, order up, and get ready for a Cajun flavor explosion🎉! #Edmonton#Edmontoncuisine