🚢 St. Lawrence + Kensington Market Food Crawl 😋

🌆 St. Lawrence Market: A downtown must-do (even when crowded!). 🦞 Buster’s Sea Cove - Lobster roll was solid, but the crab cake 🦀 stole the show—minimal filler, sweet crab flavor popping! 🥐 Carousel Bakery’s peameal… meh 😅. Salt overload. Paddington’s Pump next door? 🔥 Way better (pic on p8!). 🍰 Eve’s Temptations: Canele was just okay, but the madeleine? 💘 Buttery, rich—a surprise win! 🍎 White Temporary Market Cider: Grab the west-entrance batch! 🍯 Natural sweetness, zero weird aftertaste. 🎡 Kensington Market Deep Dive: 🍠 Mai Xiang Bakery’s taro treats… OMG. Forgot to snap pics, but trust—generous taro filling, not cloyingly sweet. $1.50/pastry? Steal. 🍦 Dolce Gelato: Pistachio + blueberry yogurt = smooth vibes 💫 (just a tad too sweet). 🌮 Seven Lives Tacos: Corn tortillas on point! 🌽 Mushroom & cactus + shrimp a la diabla = fire. Shrimp was ridiculously tender. 🥖 Blackbird Baking Co.: Went for baguettes, left with caneles. 🙌 Finally, a good one! 😅 Calories? Who’s counting? 🎉 Mood? Elevated. #TorontoEats #MarketHopping #FoodComa 🍽️💤