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St. Louis | The Cheesecake Factory

When the weather turns cold, I just crave soft and fragrant cheesecake šŸ§€! At the Galleria in St. Louis, there's a Cheesecake Factory that's always packed in the afternoon. But I've found that going for brunch around 11 a.m. is perfect āœØā€”no waiting for a table, and the food comes out quickly. It’s super convenient! I highly recommend their Godiva Chocolate Cheesecake Slice šŸ«! It’s around $12, and each layer is incredibly satisfying: rich chocolate on top, followed by smooth mousse, then classic cheesecake, and finally a dense brownie base. With every spoonful, the silky texture makes me feel overjoyed šŸ’–ā€”it’s absolutely perfect for winter! If you’re trying it for the first time, the Lemon Cheesecake Slice šŸ‹ is a great choice. It’s tangy and sweet, not too heavy at all. If you’re looking for something photogenic, the Red Velvet Cheesecake Slice šŸŽ‚ is very pretty, though I find it a bit sweet. Personally, I don’t recommend the caramel cheesecake slice—it’s really too sweet for me šŸ˜…. For a savory option, I love their Avocado Egg Rolls šŸ„‘! The rolls are fried to a savory crispness, stuffed with creamy avocado, and served with a delicious special sauce. Every bite is so satisfying~ priced around $18, it’s quite worth it. Just a little tip: one slice of cheesecake plus one order of avocado egg rolls totals about 1800 calories šŸ”„ā€”enough for the whole day! So after this meal, you probably won’t need lunch or dinner~ Sharing this with all you dessert lovers out there! #CheesecakeLover #WinterFoods #DessertDiary #STLFoodFind #CalorieOverload #FoodShare #FoodieLife

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Charlotte Miller
Charlotte Miller
27 days ago
Charlotte Miller
Charlotte Miller
27 days ago
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St. Louis | The Cheesecake Factory

When the weather turns cold, I just crave soft and fragrant cheesecake šŸ§€! At the Galleria in St. Louis, there's a Cheesecake Factory that's always packed in the afternoon. But I've found that going for brunch around 11 a.m. is perfect āœØā€”no waiting for a table, and the food comes out quickly. It’s super convenient! I highly recommend their Godiva Chocolate Cheesecake Slice šŸ«! It’s around $12, and each layer is incredibly satisfying: rich chocolate on top, followed by smooth mousse, then classic cheesecake, and finally a dense brownie base. With every spoonful, the silky texture makes me feel overjoyed šŸ’–ā€”it’s absolutely perfect for winter! If you’re trying it for the first time, the Lemon Cheesecake Slice šŸ‹ is a great choice. It’s tangy and sweet, not too heavy at all. If you’re looking for something photogenic, the Red Velvet Cheesecake Slice šŸŽ‚ is very pretty, though I find it a bit sweet. Personally, I don’t recommend the caramel cheesecake slice—it’s really too sweet for me šŸ˜…. For a savory option, I love their Avocado Egg Rolls šŸ„‘! The rolls are fried to a savory crispness, stuffed with creamy avocado, and served with a delicious special sauce. Every bite is so satisfying~ priced around $18, it’s quite worth it. Just a little tip: one slice of cheesecake plus one order of avocado egg rolls totals about 1800 calories šŸ”„ā€”enough for the whole day! So after this meal, you probably won’t need lunch or dinner~ Sharing this with all you dessert lovers out there! #CheesecakeLover #WinterFoods #DessertDiary #STLFoodFind #CalorieOverload #FoodShare #FoodieLife

St. Louis
The Cheesecake Factory
The Cheesecake FactoryThe Cheesecake Factory