Stuttgart | José y Josefina

🧝🏻‍♀️Off to dine out again, Thursdays are my favorite for eating out, welcoming the joy of Friday! 🫒This week, I visited the super popular José y Josefina. I couldn't get a table last week without a reservation, so I immediately booked a spot for this Thursday evening! 🍷This time, I only ordered two dishes and two glasses of wine. The sangria is highly recommended, I love the fruity one the most! 🐙Pulpo (grilled octopus) is a must-try, perfectly grilled! The seasonings are very fragrant, and combined with the mashed potatoes at the bottom, the whole dish is incredibly impressive! (I can't rule out the possibility that I was extra hungry from waiting for so long) 🦐Paella de pescado y marisco - the fish is probably monkfish, a huge plate of paella for two, filled with seafood, very fresh. Of course, the price means it has to be abundant and fresh! Even so, I have to say it again, it's so salty... even the food in the cafeteria is too salty!! Sometimes when I eat something too salty, I wonder why the taste has to be so strong? 🫠The interior decorations include several Picasso copies, which is quite interesting considering the recent time management series I've been watching. Finally, there's a complimentary liquor tasting at the end, which I usually don't want to drink because of the high alcohol content, but I insist on trying it anyway, dizzy. #MyStory #RestaurantHopping #GermanLife #GermanFood #TastyDishes #StuttgartFood #StuttgartExplore #Stuttgart