Super Delicious Jamaican Cuisine: Negril 🌟

Negril Village 📍 70W 3rd St, New York This 25-year-old Jamaican restaurant is located near NYU. Negril is named after the famous Jamaican beach in the Caribbean. Jamaican cuisine is truly a gem of Caribbean culinary culture, known for its rich spices, tropical flavors, and multicultural influences. 🌟The menu even features curry and Indian Roti, reflecting the influence of African, European, Indian, and indigenous cultures. It’s filled with spicy, sweet, and smoky flavors. 🌴 Negril Tasting Plate $60 This plate includes a variety of classic Jamaican dishes! 🥩 Jamaican Braised Oxtail: So tender and flavorful! The sauce and meat juices burst in your mouth with each bite, incredibly soft and delicious. 🥩 Curry Goat (Curried Goat) Jamaican curry powder, potatoes, and spices simmer the goat meat to perfection. It’s very fragrant and rich, reminiscent of Indian curry. 🐐 Jerk Chicken (Jamaican Spicy Grilled Chicken) So spicy! This is a must-try Jamaican specialty. Marinated with unique Jerk seasoning (including Scotch bonnet peppers, thyme, allspice, and cloves) and grilled over fruitwood. 🍗 🌟 Side dishes include Rice and Peas and 🍚 Plantain 🍌, as well as broccoli. 🥦 #NewYork 🗽 #JamaicanCuisine 🌴