Sushi Umi | Omakase for the Budget-Savvy Foodie 🍣💸

📍 Sushi Umi (Downtown & Midtown Toronto) ✨ Why It’s a Hidden Gem: ✔ $98 for 10-course omakase = unbeatable value ✔ Consistently fresh fish (even the uni is Hokkaido-grade!) ✔ Two locations = same quality, no FOMO 🍣 The Omakase Breakdown: 1️⃣ Scallop: Sweet, bouncy, melt-in-mouth 2️⃣ Seabass: Firm + yuzu-kissed 3️⃣ Sweet Shrimp: Even sweeter than scallop 4️⃣ Striped Jack: Ginger-onion save for the texture 5️⃣ Watanabe Uni: Double sweetness (shrimp + sea urchin) 6️⃣ Chutoro: Fatty without being greasy 7️⃣ Ikura: Pop! No fishy aftertaste 8️⃣ Black Cod: Buttery + charred 9️⃣ Otoro: Torched fat = next-level 🔟 Uni Solo: Pure Hokkaido gold 🍱 Extras That Shine: ✔ Tuna Hand Roll: Pickled radish = no onion breath! ✔ Tamago: Caramelized sugar crust 🤤 ✔ Matcha Pudding: Creamy + bitter-sweet 💡 Pro Tip: Come hungry—portions are generous for omakase! #SushiUmi #BudgetOmakase #TorontoSushi #HiddenGem #HokkaidoUni #ValueEats #FishLovers #NoFrillsLuxury #OmakaseDeal #FoodieWin