T-bone steak + Seafood pasta + Pizza

📍 Locanda de’ Medici (Florence Old Town) ⚠️ Super popular, highly recommend booking in advance! When in Florence, you must try the T-bone steak, and at Locanda de’ Medici, I truly had a "dream meal"! The entire meal was amazing from start to finish! ✨ T-Bone Steak Authentic Florentine style, crispy on the outside and tender on the inside. The medium-rare doneness locks in the beef's aroma, paired with herb-roasted potatoes. It's divine! The portion is huge, perfect for two people, and you must eat it while it's hot! ✨ Seafood Pasta Loaded with mussels, clams, shrimp, and crab on top of the pasta, the seafood flavor is rich but not fishy. The tomato sauce has a perfect balance of acidity and saltiness, and the pasta is chewy and flavorful. Every bite feels like you're eating a wave (I'm exaggerating, but it's really that delicious). ✨ Four-Part Pizza Ham, olives, mushrooms, and onions—experience four flavors in one go. Thin crust with a slight char, and rich cheese. You won't be able to stop eating it. Pair it with a glass of red wine or sparkling water for a heavenly experience! ✨ Desserts are equally amazing Tiramisu: Smooth and not greasy, with a hint of bitter cocoa powder and wine-soaked ladyfingers. It's so authentic that I melted on the spot. Cheese mousse with berry sauce: Super refreshing, creamy with a smooth dairy flavor and sweet-tart berry sauce. Perfect after the main course! Also, the complimentary bread basket is amazing with olive oil and balsamic vinegar. It's so good you'll want to lick the plate. The average cost is about €25-35, which is definitely worth it! The atmosphere is vintage and cozy, perfect for romantic dates, friend gatherings, or even treating yourself. #FlorenceFood #ItalyTravel #TBoneSteak #LocandaDeMedici #SeafoodPasta #PizzaLover #MustTryTravel #ItalianCuisineRecommendation #Pasta