Tha Phraya 🥭 New York Thai Cuisine Has to Be This Place!

📍 Address I made a reservation in advance. The dim lighting inside adds to the cozy atmosphere. 🌟 Ring Toss I asked the waiter to recommend something with low alcohol content, but I couldn't finish half a glass—I turned red and had to give up! 😅 Spring Roll Sai-Ua First time seeing such thin and long spring rolls! The filling has a hint of pandan leaf flavor. No dipping sauce needed, as the spring rolls themselves are full of flavor. 🍖 Papaya Salad🥗 As soon as it was served, my boyfriend and I cleaned it right up! It’s a bit spicy, making us gasp and hiss, but we couldn't stop eating. The flavor is super strong and the texture is very crisp—amazing! 🥬 ⭐️ Paloh Hang I accidentally ordered this instead of the intended dish, but it turned out to be a delightful surprise! It has the feel of traditional Thai-style pork rice. The sauce is super savory and goes perfectly with rice. The braised egg is flavorful, and the pork isn't too fatty but full of taste. I unexpectedly loved it! 🍖 Pad Thai Boran This is my boyfriend’s must-order whenever we go to a Thai restaurant. This version isn’t sweet, and the shrimp is quite bouncy. It’s pretty standard. 🍳 ⭐️ Kao Lao Nuea Mor Fai This dish! I’d be heartbroken if anyone didn’t order it! The beef soup is incredibly delicious—just like traditional Thai-style braised beef! The broth is amazing, and the beef is super tender and flavorful. We even took the leftovers home to reheat and enjoy again. 🍖 The service is top-notch, and the staff are super enthusiastic and friendly—plus, they’re all very good-looking! This is my favorite Thai restaurant I’ve visited this year! 💛 #NewYork #FoodieAdventures #NYCRestaurant 🌆✨