The Best Korean Food I've Ever Had in New York 🥲

I randomly searched for a Korean restaurant with my friends, and we ended up finding the best Korean food I've ever had in New York! The place is in Flushing. The restaurant isn't very big, but as soon as you walk in, you're greeted with that familiar Korean drama vibe. 🌟 Address is below⬇️ Since there weren't many online guides about this place 🍲, we just ordered four dishes blind, and surprisingly, every single one was delicious! I highly recommend all of them: 1️⃣ Soft Tofu Stew $16.95 When it arrived, it was a bright red pot, steaming hot! The tofu inside is incredibly soft, and the broth has just the right amount of spiciness—not too overwhelming. It pairs perfectly with rice. It's such a classic flavor, I don't need to say more. 🍲 2️⃣Marinated Grilled Pork Ribs $26.95 The meat is grilled to perfection with a sweet and spicy sauce. The edges are slightly crispy, and when you eat it with white rice, it feels like your soul is soaring! 🍖 3️⃣Grilled Yellow Croaker $21.95 The fish has a crispy skin and tender flesh, with no fishy smell at all. 🐟 As a Zhejiang native, I've been craving this flavor for so long! We devoured it as soon as it hit the table. 4️⃣ Green Onion Pancake $12.95 This dish is crispy on the outside and soft on the inside, filled with squid and green onions. It's absolutely amazing and definitely the MVP! It's thicker than many other Korean pancakes, with big chunks of squid. I even ordered an extra portion to take home! 🥧 The restaurant also offers five types of free side dishes that you can keep refilling, and the rice is free too. The value for money is really high! 💰 📍 HAEJANG 162-10 CROCHERON AVE, Flushing, NY #NewYork 🌇🌟