The Life-Changing Omakase at Ito 🍣✨

Perched atop the newly opened Fontainebleau, Ito offers an intimate 12-seat, 20-course omakase experience that truly raises the bar in Las Vegas’s competitive dining scene. There’s no set menu here — each dish is thoughtfully curated daily, featuring the freshest fish flown directly from Japan. 🐟🇯🇵 Ito stands out as one of the few restaurants delivering a multi-course, premium dining experience that I can confidently say is worth every penny. Without a doubt, I would return in a heartbeat. Dining at Ito isn’t just a meal — it’s a full sensory journey. 🎭🌿 Here’s what I shared with their team: In over 40 years of traveling the world, Ito ranks among my top culinary experiences ever. The team excels in every aspect — flavor, presentation, service, and overall atmosphere — earning nothing less than perfect marks across the board. A special shout-out to Chef Masa Ito and Kevin Kim, who have brilliantly brought their acclaimed Tribeca Ito concept to the heart of Vegas. 👨‍🍳🙌 For an unforgettable evening, domo arigatou gozaimasu! 📅 Reservations are available Tuesday through Saturday, with seatings at 6:00 PM and 8:45 PM. A credit card is required for booking, and they maintain a 72-hour cancellation policy. As of this review, the experience is priced at $400 per person, excluding drinks, tax, and gratuity. #ItoOmakase #FineDiningVegas #FontainebleauLV #SushiLover #OmakaseExperience #LasVegasEats #CulinaryJourney #MichelinWorthy