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The Oxtail Ramen You Gotta Eat Right After Landing in Hawaii! 🍜✈️

Hey foodies! If you're flying into Honolulu and need that first meal to set the tone for your trip — I’ve got one word for you: RAMEN. And not just any ramen — I’m talking about the legendary Oxtail Ramen from Ramen Nakamura in Waikīkī! As a self-proclaimed ramen enthusiast 🍜❤️, I take my noodles seriously. And trust me, this place did NOT disappoint. Yeah, you’ll probably have to wait in line — but is it worth it? ABSOLUTELY. Let’s dive in 👇 🍖 Why Ramen Nakamura? Located right on Waikīkī’s main strip, this cozy spot is a favorite among locals and tourists alike. It’s the perfect place to unwind after a long flight or refuel in between beach hops and shopping sprees 🛍️🏖️. The vibe is low-key, the service is quick, and the aroma of simmering broth will greet you before you even step inside — in the best way possible 👃💘. 🍜 What to Order You didn’t come here to play it safe — so go straight for their signature Oxtail Ramen! Here’s the breakdown: 🍖 Oxtail: You get THREE huge, tender, fall-off-the-bone oxtail pieces. They’re braised for hours until they’re melt-in-your-mouth perfect. 🍲 Broth: Rich, creamy, and deeply flavorful. It’s clear but packed with umami — you can tell it’s been simmering for ages. 🍜 Noodles: Classic ramen noodles — firm, slurpable, and just the right amount of chewy. 🌿 Toppings: Green onion, bean sprouts, and a soft-boiled egg tie it all together. We tried both the spicy and non-spicy versions, and while the spicy was delicious, the original non-spicy broth really lets the oxtail’s natural sweetness and depth shine through. If you’re a purist, go original. If you like a little kick, the spicy is still a solid choice 🌶️👍. 🧭 Location & Vibe Ramen Nakamura is super convenient — especially if you’re staying in Waikīkī. After landing, dropping your bags, and maybe even hitting the beach, this is your ideal first real meal. It’s also right near other little dessert spots 🍧🍨 — so after your ramen, you can grab shave ice or ice cream nearby. The perfect start to a Hawaiian food journey! 💡 Tips for Your Visit ⏳ Come early — lines can get long, especially during dinner. 💰 Price: Around $18–20 per bowl — worth every penny for the portion and quality. 🥢 Customize: Don’t be shy to ask for extra garlic, green onion, or even a flavored egg if you’re feeling fancy. 📸 Photo-worthy: Yes, it is. That bowl of oxtail ramen is as gorgeous as it is delicious. 🗣️ Final Verdict Ramen Nakamura is more than just a meal — it’s an experience. It’s warm, comforting, and deeply satisfying. Whether you’re a ramen rookie or a noodle nerd, this bowl will hit the spot. So next time you land in Honolulu, skip the generic airport food or hotel restaurant. Head straight to Ramen Nakamura — your stomach (and your soul) will thank you later 🙏💛. 🍜 Have you tried Ramen Nakamura’s oxtail ramen? Which version did you like more? Spicy or original? Share your thoughts below! 👇 #RamenNakamura #WaikikiEats #HawaiianFood #OxtailRamen #FoodieInHawaii #ComfortFood

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The Oxtail Ramen You Gotta Eat Right After Landing in Hawaii! 🍜✈️

Hey foodies! If you're flying into Honolulu and need that first meal to set the tone for your trip — I’ve got one word for you: RAMEN. And not just any ramen — I’m talking about the legendary Oxtail Ramen from Ramen Nakamura in Waikīkī! As a self-proclaimed ramen enthusiast 🍜❤️, I take my noodles seriously. And trust me, this place did NOT disappoint. Yeah, you’ll probably have to wait in line — but is it worth it? ABSOLUTELY. Let’s dive in 👇 🍖 Why Ramen Nakamura? Located right on Waikīkī’s main strip, this cozy spot is a favorite among locals and tourists alike. It’s the perfect place to unwind after a long flight or refuel in between beach hops and shopping sprees 🛍️🏖️. The vibe is low-key, the service is quick, and the aroma of simmering broth will greet you before you even step inside — in the best way possible 👃💘. 🍜 What to Order You didn’t come here to play it safe — so go straight for their signature Oxtail Ramen! Here’s the breakdown: 🍖 Oxtail: You get THREE huge, tender, fall-off-the-bone oxtail pieces. They’re braised for hours until they’re melt-in-your-mouth perfect. 🍲 Broth: Rich, creamy, and deeply flavorful. It’s clear but packed with umami — you can tell it’s been simmering for ages. 🍜 Noodles: Classic ramen noodles — firm, slurpable, and just the right amount of chewy. 🌿 Toppings: Green onion, bean sprouts, and a soft-boiled egg tie it all together. We tried both the spicy and non-spicy versions, and while the spicy was delicious, the original non-spicy broth really lets the oxtail’s natural sweetness and depth shine through. If you’re a purist, go original. If you like a little kick, the spicy is still a solid choice 🌶️👍. 🧭 Location & Vibe Ramen Nakamura is super convenient — especially if you’re staying in Waikīkī. After landing, dropping your bags, and maybe even hitting the beach, this is your ideal first real meal. It’s also right near other little dessert spots 🍧🍨 — so after your ramen, you can grab shave ice or ice cream nearby. The perfect start to a Hawaiian food journey! 💡 Tips for Your Visit ⏳ Come early — lines can get long, especially during dinner. 💰 Price: Around $18–20 per bowl — worth every penny for the portion and quality. 🥢 Customize: Don’t be shy to ask for extra garlic, green onion, or even a flavored egg if you’re feeling fancy. 📸 Photo-worthy: Yes, it is. That bowl of oxtail ramen is as gorgeous as it is delicious. 🗣️ Final Verdict Ramen Nakamura is more than just a meal — it’s an experience. It’s warm, comforting, and deeply satisfying. Whether you’re a ramen rookie or a noodle nerd, this bowl will hit the spot. So next time you land in Honolulu, skip the generic airport food or hotel restaurant. Head straight to Ramen Nakamura — your stomach (and your soul) will thank you later 🙏💛. 🍜 Have you tried Ramen Nakamura’s oxtail ramen? Which version did you like more? Spicy or original? Share your thoughts below! 👇 #RamenNakamura #WaikikiEats #HawaiianFood #OxtailRamen #FoodieInHawaii #ComfortFood

Honolulu
Ramen Nakamura
Ramen NakamuraRamen Nakamura