The Reigning Champion of Lines - Xinjiang Cuisine

🔥 Mississauga's hottest Xinjiang restaurant - worth driving an hour for! This is one of those rare gems in Missi you'll keep coming back to. Bookmark this spot! 📍 Orda Restaurant 1850 Dundas St E, Mississauga 🍢 MUST-TRY DISHES 🍖 Lamb Kidney & Skewers Juicy lamb kidneys (zero gaminess!) - eat wrapped in onion & flatbread 🤯 Authentic lamb skewers - smoky, tender, perfection 🍲 Lamb Offal Soup Rich, aromatic broth packed with tender lamb bits - ultimate comfort food 🥘 Cumin Lamb with Fried Naan SHOWSTOPPER! Crispy-chewy naan + succulent lamb in cumin spice - addictive 🍚 Lamb Hand-Pulled Rice Every grain infused with lamb essence - drizzle with thick yogurt for next-level flavor 🍜 Cold Noodles with Lamb Unexpected refreshing hit! Chewy noodles + tender lamb in secret sauce - perfect for summer 🐔 Big Plate Chicken Noodles Legendary. Tender chicken, wide noodles swimming in irresistible sauce - UTM student staple 🌶️ Sichuan Pepper Chicken Numbing-spicy goodness - massive portion ideal for sharing (or not 😉) 🥛 Xinjiang Yogurt Downed the whole pitcher myself 😅 Tart-sweet & crave-worthy 💥 WHY WE'RE OBSESSED UTM's unofficial cafeteria (students know what's up) Portions = massive (leftovers guaranteed) Flavors you won't find elsewhere #MississaugaEats #XinjiangFood #FoodieHeaven