Tokyo | The Cheesecake That's Supposedly Japan's Best? I'll Take It!

Is it called "three layers" because it's located in Sancha-ya (Three Teahouse)? 🤔 Three types of cheesecake are placed in delicate little glass bottles. 🫙 Just looking at them makes you want to take a bite right away! 🧡 The first layer is the Fresh Cream Cheesecake The moment it touches your tongue, the soft and rich sweetness spreads, instantly making you feel happy! 🌟 💛 The second layer is the Milky Cheesecake It's milky but has a very refreshing taste that melts in your mouth! 🍼 🤎 The third layer is the New York Style Cheesecake It has the richest flavor and the most chewy texture, leaving a lingering aftertaste! 🍔 ✨ By tasting each layer one by one, you can understand the characteristics of each flavor. Scooping all three layers into your mouth at once gives you a perfect balance of flavors and a delightful mix of tastes! Even those who don't like sweets will be amazed! 🤫 ❤️ I think the original flavor is the best, but they also have chocolate, raspberry, and soybean sesame flavors. 🔸cafe the SUN LIVES HERE 📍1-27-33, Setagaya-ku, Tokyo, Japan #Tokyo 🌟