Tokyo Ramen | Must-Try Spots Recommended by Tabelog (3)🍜

7️⃣ Chinese Soba Shibata ✔ Rating: 4.1 💡 The signature broth blends rich duck and free-range chicken stock with up to five types of soy sauce . The harmony of dark soy, white soy, and pure soybean soy sauce creates a masterful depth of flavor . 8️⃣ Menya Kisso ✔ Rating: 4.3 💡 Their signature broth is 100% chemical-free, blending rich pork bone and bonito flavors for a deep, satisfying taste that’s bold yet never greasy . 9️⃣ Iruca TOKYO Roppongi ✔ Rating: 4.1 💡 The star here is their unique four-layered broth—simmered with chicken, pork, shrimp, and shellfish ! Each sip delivers complex umami and a surprising depth of flavor . 🔟 Ginza Hachigo ✔ Rating: 4.3 💡 Michelin-starred for 2 consecutive years ! Their menu is ultra-simple: just "Chinese Soba"—no heavy sauces, just pure, extracted umami from premium ingredients. The al dente noodles (like Italian pasta!) pair perfectly with the clear, refined broth 📌 Important Notes 🌿📝 ・ Ratings are based on Google reviews 📊. ・ No outside food/drinks allowed in Japanese restaurants 🚫🍱. ・ Japan loves queues! 🎢🇯🇵 Always check if reservations are accepted—otherwise, be prepared to join the long line! #Japan #Tokyo #TokyoEats #Ramen #Tabelog #JapaneseFood #FoodieAdventure