Toronto’s Hidden Cajun Legend | New Orleans Seafood & Steakhouse 🦞
📍 Why It’s a Treasure? Tucked in Etobicoke’s quiet streets, this 4.8-star Cajun gem (open since 1995) serves massive seafood jambalaya, crab cakes to die for, and Creole flavors so authentic, you’ll swear you’re in Louisiana. Run by a charming Eastern European couple, it’s a time capsule of warm service and retro vibes. 🍽️ Must-Try Dishes (Ranked!) 1️⃣ Jambalaya (40-min wait) 🌟🌟🌟🌟🌟 ($70 for 2-4) ✔ Seafood Bounty: Fresh fish, shrimp, andouille sausage, mussels, crawfish. ✔ Sauce Magic: Tomato-smoked paprika broth, mild Creole spice (no heat fear!). ✔ Portion Shock: Feeds 4+—leftovers for days. 2️⃣ Crab Cakes 🌟🌟🌟🌟🌟 ($24) ✔ Crispy + Creamy: Lump crab meat, golden crust, lemon-dill aioli. ✔ Pro Tip: Squeeze extra lemon for brightness. 3️⃣ Cajun Seafood Boil 🌟🌟🌟🌟 (Market Price) ✔ Bucket List: Snow crab, shrimp, corn, potatoes, Cajun butter bath. ✔ Skip If: You hate finger-licking messes (this is glorious chaos). ✨ Standout Perks ✔ Vibe: 1990s nostalgia, lace curtains, grandparents in Sunday best. ✔ Service: Owner tells stories, checks on every table, remembers regulars. ✔ Uniqueness: Only Cajun spot in GTA with this much soul. #TorontoCajun #NoSadJambalaya #HiddenGemEats