Toronto’s Oyster Paradise | Rodney’s Oyster House – Pirate 🦪🏴☠️
📍 Why It’s Legendary? This King West seafood shack (decked out with nautical ropes and oyster-shell walls) serves $2–4 oysters from both coasts, lobster rolls bursting with claw meat, and scallops so plump they’ll make you swear off land food. 🍽️ Must-Try Dishes (Ranked!) 1️⃣ West Coast Oysters 🌟🌟🌟🌟🌟 ($3.50 each) ✔ Sweet + Briny: Kusshi (BC) or Fanny Bay (creamy finish). ✔ Pro Move: Splash of mignonette + horseradish. 2️⃣ Lobster Roll 🌟🌟🌟🌟✨ ($32) ✔ Buttery Bliss: Connecticut-style (no mayo), chive-dusted chips, giant onion rings. 3️⃣ Fundy Scallops 🌟🌟🌟🌟 ($28) ✔ Seared Perfectly: Brown butter, spinach, cherry tomatoes. 4️⃣ Chowder 🌟🌟🌟✨ ($14) ✔ Creamy Comfort: Smoked bacon, Manhattan-style (tomato base). ✨ Standout Perks ✔ Vibe: Pirate ship decor, shuckers tossing shells, lively chatter. ✔ Service: Oyster sommeliers (ask for “small & sweet” or “big & metallic”). ✔ Price: $60–90/pp (dozen oysters + mains + wine). #TorontoOysters #NoSadShellfish #SeafoodLover