Toronto's Wang Lang Thai Cuisine - A Summerlicious Must-Try!🌶️🍜
Summerlicious is back and our first pick this year was the highly recommended Wang Lang Thai! We tried their dinner menu and every dish was absolutely delicious! Pro tip: make reservations - this place gets packed but their service is lightning fast! ⚡ ⭐ Appetizers: Yum Salmon & Hol Jo Puu - Thai-style marinated salmon 🍣 (zero fishy taste!) with spicy Thai sauce - so fresh and flavorful! - Crispy crab rolls 🦀 perfectly paired with sweet chili sauce - the crunch is everything! ⭐ Mains: Tiew Ruer Wagyu & Choo Chee Puu Nim - Wagyu Thai boat noodles 🍲 - the broth is rich and complex (you can tell it's simmered for hours!) - Soft shell crab curry 🦀 (a crowd favorite!) - comes with two whole crabs in creamy coconut curry sauce Pro tip: Let the wagyu soak in the soup briefly - it cooks perfectly tender with amazing beefy flavor! ⭐ Desserts: Kanom Krok Me Muang - Classic Thai sweets: coconut rice cakes & mango sticky rice 🥥🥭 - Also available: purple sweet potato or taro ice cream for something different! 📍 Wang Lang: 669 King St W, Toronto, ON M5V 1M9 🔥 Why we love it: - Authentic Thai flavors with premium ingredients - Generous portions (that soft shell crab tho!) - Perfect balance of sweet, spicy and savory - Great for groups or date night! #TorontoFood #ThaiFoodToronto #SummerliciousTO #TorontoEats #FoodieToronto #TorontoLife #ThaiCuisine #TorontoRestaurants #FoodPhotography #InstaFood #TorontoDateNight #SpicyFoodLover #NoodleLover #CurryLover #TorontoFoodScene #KingWestEats