Toronto | As expected from the 🌟 Michelin-recommended brunch

Make sure to book in advance, folks! Otherwise, you might end up like us, waiting in line for an hour to eat! But the moment you take that first bite, you know the wait was worth it 🫰🏻 👉🏻 DUCK CONFIT & KING OYSTER MUSHROOM TOAST Delicious 😋 It’s divine! I’m not usually a fan of duck, but this was so aromatic, you couldn’t taste the duck at all. The seafood mushrooms were very fresh and enhanced the flavor. It was a feast for the senses. I could go for another bite just thinking about it… The 🥚 on top was perfection – just a gentle poke and it was heaven. You can ask for half potatoes 🥔 + half salad 🥗. The little potatoes were especially good, soft and glutinous, oily but not greasy. 👉🏻 FRENCH TOAST I’ve never had such soft and chewy French toast 🍞. Made with brioche bread, it was so fluffy. The toast was soaked in ricotta cheese, creamy and delicious. Paired with a slightly sweet caramelized pear 🍐 and crushed pistachios, it was pure bliss. We all said it was a bit sweet, but we couldn’t resist another bite – straight to empty plate action. 👉🏻 HUEVOS RANCHEROS A creative brunch dish with a Mexican twist. It was my first time having Mexican-style brunch. The crispy corn tortilla 🌮 with avocado sauce, black beans, and sour cream was like a multi-layered taco. I probably won’t order this again next time, though. 👉🏻 THE ACE BENNY You can choose 🥑/🍣/🥓. We went with avocado, and I couldn’t believe they put a whole avocado and guacamole on top… Avocado lovers will definitely fall in love. Personally, I think this place serves the best brunch I’ve had in Toronto so far… Straight to empty plate action. Not only is the food delicious, but the service attitude is top-notch. The staff were very patient and even treated us to a free French toast. #brunch #Toronto #restaurantrecommendation #Torontofood