Torrisi NYC | That Pork Bun & Chicken Liver Pasta Though… 🥹🍝

If you’re looking for Italian food in New York that’s both soulful and sharp, Torrisi continues to shine. Went back recently — and these are the bites I’m still dreaming about: 🍔 Pork Neck Bun So tender, so flavorful. Served in a soft, cloud-like bun with just the right balance of savory and sweet. A perfect little bite. 🥟 Chicken Liver Rigatoni Rich, creamy, and deeply satisfying. The pasta is cooked perfectly al dente, and the liver is blended into a silky sauce that’s bold but not overpowering. 🍄 White Truffle Tortellini Delicate tortellini filled with luxurious cheese, showered with fragrant white truffle. An aromatic, elegant dish that feels like a special occasion in every bite. Torrisi gets it — they honor Italian roots while keeping things fresh, fun, and full of flavor. Already planning my next visit 🖤 #TorrisiNYC #ItalianWithSoul #PastaLoversUnite #WhiteTruffleSeason #NYCKeepsDelivering