Truly Impressed by This New Omakase Spot 🍣✨

A new Sushi Makoto - Omakase opened near my office, so I tried their 17‑course menu after work today — and it was genuinely excellent! The Kumamoto Oyster 🦪 starter was beautifully seasoned — one bite brought instant happiness. The white miso black cod was another highlight — lightly grilled, fragrant, and tender. When the sushi began, they gave us a little booklet 📖 introducing each fish — so charming and educational! I actually took notes. Highlights from the nigiri: 🐟 Golden Snapper (Kinmedai) — delicate with a touch of fat, delicious. 🦐 Tiger Shrimp — sweet and fresh. 🔥 King Salmon (aburi‑style) — lightly torched, melting on the tongue. 😌 🍣 Otoro — buttery and rich, paired perfectly with seasoned rice. 💫 Fresh Hokkaido Uni — just arrived today, visibly creamy and granular. We finished with a fatty tuna hand‑roll with pickled vegetables — savory and satisfying — and a caramel pudding 🍮 that was sweet but not heavy. The setting is warm and minimalist, with wooden tables and chairs creating a cozy, intimate vibe. Since they just opened this year, I’d recommend visiting before prices rise. Even the 5 PM seating was fully booked! 📍 Address: 208 W 14th St, New York, NY 10011 💰 Price: Around $150 + tax & tip per person #NYCFood #Omakase #SushiMakoto #NYCOmakase #JapaneseCuisine #NYCRestaurants #FineDining #SushiLovers #NYCEats #NewInNYC #FoodieExperience #NYCLife #EatLikeALocal #HiddenGemNYC