🔥 Vancouver’s Korean Blood Sausage Obsession: South Castle Korean

📍 Location: 1126 Austin Ave, Coquitlam, BC 🍽️ Why It’s a Hidden Gem 1️⃣ Sundae (Blood Sausage) Mastery: Chewy, glutinous, zero gaminess—perfect for beginners. 2️⃣ Family-Style Vibes: Korean aunties humming to old-school K-pop while you feast. 🌟 Must-Try Dishes 1️⃣ Sundae Platter ($33) 🌟🌟🌟🌟🌟 • Pork belly, tongue, and garlic in crispy casing with glutinous noodles. Dip in soybean paste for umami explosion. 2️⃣ Spicy Stir-Fried Sundae ($25) 🌶️ • Thin-cut sundae with crunchy bean sprouts—fiery and addictive. 3️⃣ Cold Noodle Soup ($13) 🥒❄️ • House-pickled kimchi and cucumber in icy broth—summer essential. 4️⃣ Potato Pancake ($6) 🥔 • Crispy edges with soft potato chunks—simple but stellar. 5️⃣ Skip: Seafood tofu soup (portion too small). 💡 Pro Tips ✅ Portion Alert: 1 sundae platter feeds 2-3 people. ✅ Reheat Hack: Leftover sundae microwaves perfectly. ✅ Parking: Street spots only (drive slow—easy to miss!). “Worth a cross-city drive—this sundae is hypnotic.” 🚗💨 #VanEats #KoreanFood #ComfortFood