Vancouver
Vancouver's Delicious Southeast Asian Restaurant, Tasty and Affordable, Very Popular ๐จโ๐ฉโ๐ง ๐ค Char Koay Teow ๐๐๐๐๐ Their signature dish ๐ฅ Ranks in my Top 3 fried noodles I've had Great wok hei, generous portions of shrimp, egg, and vegetables ๐ค Roti canai ๐ Chicken Curry with Indian Flatbread ๐๐๐๐ The curry is so delicious you'll want to lick the plate! Paired with Indian flatbread, golden crispy and layered, soaked in curry, it's incredibly fragrant when you take a big bite ๐ฎ Beef Rendang ๐ถ (Spicy) ๐๐๐๐๐ Compared to the chicken curry, the beef brisket is juicier and tastier, with a perfect balance of fat and lean meat, super tender! โ I highly recommend getting the spicy version! ๐ Nyonya Eggplants ๐๐๐๐ Similar to Yu Xiang eggplant but with a Malaysian twist! Fragrant, soft, and slightly spicy, the sauce has a seafood aroma. The eggplant is tender when bitten but hasn't fully absorbed the flavors ๐ซ Ginger Garlic Fish ๐๐๐ First fried then braised with shrimp paste, so it has a slight pungent smell, but the flavor is rich. Contains MSG, a bit salty Ayam Goreng (4 pieces of fried chicken wings) ๐๐๐ Each piece is a complete chicken wing: including the tip, middle, and drumette. The batter is thin and very crispy, making a crunchy sound. It has a strange smell that's both fragrant and pungent, but tastes good #Vancouver