🍣 Vegas MGM | Iron Chef Morimoto – A Must-Try Japanese Experience! 🎌

For years, I’d always miss dining at Iron Chef Morimoto’s restaurant at MGM for one reason or another — but my husband had been a few times and raved about it. This time, during our Christmas trip to Vegas, I finally made it! 🎄🎰 The menu isn’t huge, but it’s full of gems 💎 My older son went for sashimi and sushi — around $18-20 per piece (yes, it’s pricey!), but the quality is absolutely exceptional. He said the fish was incredibly tender with a sweet aftertaste! My younger son finally got to try the Wagyu beef slices — and he grilled them himself at the table. He was thrilled! 😄 He even gave uni (sea urchin) another chance, pairing it with the Wagyu — and loved the combination! The Wagyu is $80 for 2 oz — pretty reasonable for the quality. Other sushi items were fantastic, and the grilled fish was outstanding too 🐟🔥 True Iron Chef-level execution! The only “meh” dish was the fried rice — it was just okay according to everyone. Drinks were lovely and paired well with the food 🍶 We were a party of six and ordered a lot — we were starving by 9 PM! We hadn’t made a reservation (they were fully booked), but after watching the Tape Face show, we decided to try our luck. Luckily, flashing the Nior card helped us snag a table! 🃏 💡 If you plan to go — book ahead! 💰 Around $200 per person should cover it. #MorimotoVegas #IronChefEats #MGMGrand #JapaneseGourmet #WagyuLovers #FineDining