What I Ate in New York 🌟

📍 Bazár Tapas Bar and Restaurant Seafood Paella – So yummy! It’s packed with shrimp, fish, octopus legs, squid rings, mussels, sausage, and bell peppers. All these ingredients make for a super-rich and flavorful dish. The rice is cooked in a delicious lobster broth, and don’t forget to squeeze the lemon on top! It really brings out all the flavors! 🍋 On Sundays from 4:30-6:30 PM, they have a happy hour where this dish is discounted! Plus, the portion is huge. It’s listed as enough for two people, but I think it could easily feed three. 🥩 🐑 Grilled Lamb Chops – These lamb chops are so tender and flavorful. They’re not gamey at all, just a bit lamb-y, and the meat is really lean. A sprinkle of sea salt makes them super fresh and delicious! 🍖 You can choose how many chops you want and how well-done you prefer. Ours were medium-well, which made them a bit chewy but still juicy. I bet they’d be amazing a bit more rare! 🍖 📐 I’ll definitely come back here when I crave seafood paella again. It’s just so aromatic and satisfying! And since Eataly and Anita Gelato are nearby, you can head to the market or grab some ice cream after your meal! 🍦 #NewYork #NYCEats 🌆🌟