What I Ate in New York 🍔

📍 Sonnyboy 🌴A brunch spot I came to after seeing countless recommendations. 🌟 Bread 🥪: I came for the fig toast, but it didn’t live up to the hype. It tasted bland, and the figs seemed more for decoration than flavor. Eggs 🥚: The shakshuka was decent, but nothing I couldn’t make at home. Harissa 🥬: This was a whirlwind egg, similar to scrambled eggs, with an added touch of salmon. The accompanying vegetable salad was quite tasty! In summary, it didn’t meet my expectations. Nothing was bad, but nothing was exceptionally good either. It’s worth a visit if you’re in the area, but be prepared for long waits on weekend mornings! Reservations are highly recommended. We arrived at 1 p.m. and waited for a full hour. 🌴 For LA folks, check out the brunch at Republique and Sqirl! 🌴 #NewYork #NYCEats #BrunchAdventures 🌟