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What to Eat at Green Bazaar?šŸ¤” Amazing, Budget-Friendly Local Eateries

1.I’ve visited Green Bazaar countless times—wandered, snacked, and explored for days, and I’ve found the most affordable, delicious, and never-disappointing local spots!āœ… Sharing them here with their menus (sort of) translated. 2.Green Bazaar feels just like a huge version of our local markets back home—loads of veggies, meats, fruits, and clothes. Honestly, not much to ā€œtreasure huntā€ for, but the first-floor stalls and alleyway vendors sell typical goods.šŸ˜‰ 3.Almaty’s costs aren’t low—meals, stays, transport add up, and bigger restaurants even charge service fees.šŸ’° That’s why these little eateries are gems: on the bazaar’s second floor (a few separate spots) and one on the first. 4.First spot: Up the left stairs on the second floor. Menus are on walls and tables—use a translator!šŸ› Most dishes are 1400 KZT (around 20 RMB) for massive portions. I always leave stuffed. 5.My go-tos: Plov (a bit dry but huge) or mashed potatoes + lamb soup with rice—*this soup rice is incredible*, trust me, never disappoints! The owner serves free teašŸµ, and there’s free bread on tables to grab—perfect if you’re still hungry.šŸž 6.Second pick: On the first floor (pic 4). Plov is similar everywhere, but their fried noodles shine.šŸœ Menus were confusing via translator, but food pics outside make ordering easy (pic 5). 7.There are a few other eateries on the second floor—worth checking out too!šŸ” 8.Hours: 9:00–19:00 Tue-Sun (closed Mon). Eat early—restaurants start closing after 5 PM for cleanup.ā° #AlmatyTravelGuide #AlmatyTravel #AlmatyFood #Kazakhstan #KazakhstanTravel

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Seren Cooley
Seren Cooley
6 months ago
Seren Cooley
Seren Cooley
6 months ago
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What to Eat at Green Bazaar?šŸ¤” Amazing, Budget-Friendly Local Eateries

1.I’ve visited Green Bazaar countless times—wandered, snacked, and explored for days, and I’ve found the most affordable, delicious, and never-disappointing local spots!āœ… Sharing them here with their menus (sort of) translated. 2.Green Bazaar feels just like a huge version of our local markets back home—loads of veggies, meats, fruits, and clothes. Honestly, not much to ā€œtreasure huntā€ for, but the first-floor stalls and alleyway vendors sell typical goods.šŸ˜‰ 3.Almaty’s costs aren’t low—meals, stays, transport add up, and bigger restaurants even charge service fees.šŸ’° That’s why these little eateries are gems: on the bazaar’s second floor (a few separate spots) and one on the first. 4.First spot: Up the left stairs on the second floor. Menus are on walls and tables—use a translator!šŸ› Most dishes are 1400 KZT (around 20 RMB) for massive portions. I always leave stuffed. 5.My go-tos: Plov (a bit dry but huge) or mashed potatoes + lamb soup with rice—*this soup rice is incredible*, trust me, never disappoints! The owner serves free teašŸµ, and there’s free bread on tables to grab—perfect if you’re still hungry.šŸž 6.Second pick: On the first floor (pic 4). Plov is similar everywhere, but their fried noodles shine.šŸœ Menus were confusing via translator, but food pics outside make ordering easy (pic 5). 7.There are a few other eateries on the second floor—worth checking out too!šŸ” 8.Hours: 9:00–19:00 Tue-Sun (closed Mon). Eat early—restaurants start closing after 5 PM for cleanup.ā° #AlmatyTravelGuide #AlmatyTravel #AlmatyFood #Kazakhstan #KazakhstanTravel

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