🍽 Exploring Almaty’s Navat | Must-Try Kazakh Specialties

1.When in Almaty, you can’t skip Navat—the city’s hottest spot for authentic Kazakh and Central Asian cuisine!✨ Stepping inside, the decor is rich with ethnic flair, warm and inviting, making it a favorite among locals and tourists alike. 2.🌟 Must-Order Dishes 🥩 Beshbarmak: Kazakhstan’s “national dish” features hand-pulled noodles with tender lamb or horse meat, all soaked in a savory broth. Every bite screams tradition—absolute perfection. 🍢 Shashlyk: Massive skewers of grilled beef or lamb, charred to smoky perfection. Juicy, flavorful, and impossible to put down. 🥟 Manty: Plump steamed dumplings stuffed with spiced meat (usually beef or lamb). The thin dough gives way to a burst of rich, meaty juice—heavenly. 🥛 Kumis & Shubat: Fermented mare’s milk and camel’s milk, respectively. They have a unique tangy kick—bold foodies, don’t miss the chance to try them! 🍵 Local milk tea: Creamy and comforting, pair it with Baurak (fried pastries) for the ultimate combo. 3.📍 Restaurant Info 📍 Locations: Multiple branches in Almaty, including downtown and MEGA Mall—super convenient! 💰 Price: Around 5,000-10,000 KZT per person (100-200 RMB). 🕒 Hours: Typically 10:00 - 00:00. 4.💡 Pro Tips ✔ Lunch and dinner rushes get busy—book a table in advance to avoid waiting! ✔ Portions are generous, so share dishes with friends to taste more flavors. 5.Navot is a must-visit in Almaty—whether you’re a foodie or just curious about local culture, it delivers. Have you tried it? Which dish are you most eager to taste? Drop a comment!💬 #Almaty #Kazakhstan #AlmatyTravel