Who could resist these confit de canard legs

When in Paris, be sure not to miss this local cuisine. Highly recommended by local friends, I've been here countless times already 😍 If you're unsure what to eat, you can order by looking at my photos～ ▫️ Duck confit from the South-West The confit de canard is incredibly delicious, with a rich aroma of oil. The skin is crispy, and the meat is tender, and the roasted potatoes with skin are also incredibly tasty 😋 ▫️ Semi-cooked homemade foie gras Don't miss the signature dish of foie gras. Spread the foie gras on the toasted bread, add some candied onions. The more you chew, the more fragrant it becomes, it's really addictive 🥹 ▫️ Burgundy Snails French baked snails covered with a thick layer of green sauce. The texture is bouncy, and dipping them in olive oil is out of this world. Initially, you might not be used to it, but soon you won't be able to stop 😭 ▫️ Caesar The Caesar salad includes romaine lettuce hearts, crispy chicken, avocado, Parmesan cheese, croutons, and Caesar dressing. It's especially refreshing and greasy-cutting! ▫️ Rib steak 300g, béarnaise sauce The steak is of good quality, with a very fragrant buttery flavor 🥩 This restaurant has a stable output, and you can't go wrong with any order. After eating, you can take a short walk and capture the night view of the Eiffel Tower nearby. There's no reason not to come here for a meal!!!!! 📍 Linette 🗺️ 16 Av. Rapp, 75007 Paris #ExploringGourmetCities #ProudlyPromoteLocalCuisine #DocumentingTravelFood #100RestaurantsPlan #TodaysDinner #WarmAndDeliciousMeals #FoodHeals #ParisFood