🌟 World No. 30 Restaurant | Tim Raue in Berlin
Located in the heart of Berlin, Restaurant Tim Raue is celebrated for its innovative cuisine and refined dining experience. Chef Tim Raue masterfully blends Asian flavors with modern German culinary techniques, creating a menu that is both exciting and deeply satisfying 🍽️✨. Raue’s dishes draw strong inspiration from Chinese and Thai culinary traditions, showcasing his unique interpretation of ingredients and techniques 🌶️🍲. 🥢 Must-Try Dishes: Suckling Pig with Broth & Ginger 🐖🍯 – A modern take on a classic, featuring tender meat enriched with aromatic broth and a hint of spicy ginger. Lobster with Lime & Fish Sauce Dip 🦞🍊 – Fresh lobster elevated by zesty lime and savory fish sauce. Seasonal Green Curry 🌿🍛 – A fragrant and rich curry made with locally sourced ingredients. Sichuan-Style Wild Rabbit 🐇🌶️ – Spiced with Sichuan peppercorns and served with refreshing cabbage. Scallop & Bamboo Mushroom Dim Sum 🥟🍄 – A delicate combination of sweet scallops and earthy mushrooms. Guests can choose between à la carte or two tasting menus – the latter pays homage to Berlin with additional regional and local dishes 🧡🇩🇪. Raue is known for his forward-thinking approach to food, focusing on dishes that energize rather than burden the body. His cuisine contains no bread, pasta, rice, refined sugar, dairy, or gluten – making every course both delicious and nourishing 🥗💪. 🍧 Dessert & Drinks: Matcha Ice Cream with Red Bean Paste 🍵🫘 – A light, not-too-sweet finale blending bitter matcha and sweet red beans. Paired with a crisp German white wine 🥂, whose acidity contrasts beautifully with the rich flavors. Don’t miss Raue’s creative signature cocktails 🍹! 📍 Address: Rudi-Dutschke-Strasse 26, 10969 Berlin, Germany 📅 Reservations highly recommended! A true culinary destination for those who appreciate creativity, precision, and flavor-driven storytelling 🎨👨🍳. #TimRaue #Worlds50Best #MichelinStar #BerlinFood #CreativeCuisine #AsianFusion #FineDining #GermanGourmet #FoodieHeaven #CulinaryArt