🌟 Ziya at The Oberoi Mumbai: Where Indian Cuisine Meets Michelin Magi

🏙️ A Dining Experience Like No Other Perched atop The Oberoi Mumbai, Ziya offers:Breathtaking views of the Arabian Sea through floor-to-ceiling windows 🌊Contemporary Indian decor: Gold-leaf ceilings + traditional Warli art murals 🎨Celebrity Chef: Vineet Bhatia (the first Indian to earn a Michelin star 🎖️) 🍽️ Culinary Innovation at Its Finest 👨🍳 Chef’s Tasting Menu Highlights:Deconstructed Samosa: Crisp filo layers with spiced potato foam 🥔✨Butter Chicken 2.0: Sous-vide chicken in edible gold-dusted sauce 🍗💛Dessert Drama: "Mango Lassi Sphere" that melts when hot saffron syrup is poured 🥭🔥 🍷 Perfect Pairings:Sommelier’s pick: Sula Rasa Cabernet Sauvignon (Indian wine with bold spices) 🍇 💎 Why It’s Special "Kitchen Theatre": Watch chefs craft dishes in the open show kitchen Midnight Mumbai: Book the 10PM slot for city-light views ✨Secret Ingredient: 24-karat gold in their kesar pista kulfi ⚠️ Need-to-Know Dress Code: Collared shirts + closed shoes for gents 👔Child Policy: No kids under 8 after 8PM (high chairs available earlier) Pro Tip: Request table "Neptune" for best sea views 📍 Find It: The Oberoi, Nariman Point 🚖 Valet Parking: Free for diners📅 Must-Book: Weekends require 2-week advance reservations💬 Local Buzz:"Where Bollywood stars celebrate anniversaries – Shah Rukh Khan once rented the entire terrace!" #Ziya Restaurant#Mumbai#local food#food diary#travel guide#India#Indian guide