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The Hidden Kitchen — Restaurant in Melbourne

Name
The Hidden Kitchen
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La Boheme Tootgarook
1a Summerhill Rd, Tootgarook VIC 3941, Australia
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The Hidden Kitchen
AustraliaVictoriaMelbourneThe Hidden Kitchen

Basic Info

The Hidden Kitchen

77a Mathis Ave, Tootgarook VIC 3941, Australia
4.4(258)
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Phone
+61 3 5985 7702
Website
thekitchens.au

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Featured dishes

View full menu
TEXAN SMOKED BRISKET - $25.9
Low & slow smoked & shredded beef brisket, gooey mac & cheese rolled in a spiced crumb & fried until golden, bitter leaves drizzled with blue cheese dressing
LAMB FLATBREAD - $23.9
Slow cooked lamb in middle eastern spices, grilled flatbread, lemon yoghurt, bitter leaves & a drizzle of chermoula
CORN HOTCAKES - $18.9
Sweet corn, coriander, chilli & lime fritters, chilli jam, lime whipped goats cheese, asian herbs (GFI,V)
THE SMASHED AVO - $19.9
Smashed avocado, lemon zest, toasted seeds, pomegranate pearls, vegan feta, toasted sourdough (VG)
HIGHLANDS HUNT - $22.9
Thick cut black pudding, oven roasted tomato, golden bacon rashers, tomato relish, sourdough toast

Reviews

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Reviews of The Hidden Kitchen

4.4
(258)
avatar
5.0
34w

In the area for a getaway with my girlfriend and she found this great spot on google with a high rating. So glad we stopped in for a late brunch! Had the Beef Burgundy pie and my girlfriend had the Beef, Pepper and Mushroom. Both homemade with a delicious side of potato salad, easily the best pies I’ve tasted in a looong time! I can understand why the pie warmers nearly empty by 10am, well worth it! They make a delicious coffee, and their range of homemade treats makes for a tricky choice on what to indulge on, and when to stop 😂 Very happy with our choice of Banana bread, Hot Cross bun (it would’ve indeed been rude not too! 🤤) and PB Yo-yo (sadly they didn’t last long enough for a photo). All of this with great service that made for great start to our day! And thanks for the Cape Shanck Lighthouse recommendation, we had a awesome, spontaneous little adventure that made our day!

For the record, even though we didn’t indulge in the salted chocolate treat this time, salted chocolate is delicious, regardless of what some people think! 🙄😂 Props for how you both...

   Read more
avatar
1.0
48w

I just paid over $13 for a croissant with cheese 😳 Our first and last time eating here. Edit: I originally ordered a cheese toasty (and almond latè). The young girl behind the counter was ringing up my order, then paused and said that the previous customer (my sister) took the last cheese toasty and offered me a croissant with cheese instead. There was nothing much left in the cabinet, so I agreed. My sister was already waiting for me at a table outside while her order was being prepared. It was a stinking hot day, it was past lunch time and we just wanted a feed. Sure I could have refused the $14 croissant and drove around looking for another cafe. But we were hot, tired and hungry. I felt like I was taken advantage of as a tourist. I too have a 10 year old kid and I too have bills. $14 is a lot of money to some people. If you choose to pay top dollar and import croissants from France instead of supporting your local artisan baker, then...

   Read more
avatar
2.0
6y

I did not order anything here as I was expecting a cafe with menu and table service but my judgement was completely wrong. So this review is not at all about the experience or staff but more of the first impression of stumbling upon a so called “hidden gem” in this area.

I’m personally a fan of takeaway joints that make themselves look like an eat in cafe restaurant. However the presentation of the place looked nice and I’m sure the food would be okay but I’m more inclined to pay for a freshly cooked and served breakfast meal as opposed to window food that doesn’t look that appealing. Especially for a place in a very random hidden location, you kinda want the most out the dine in experience so having the choice of pies and window food is quite disappointing.

If you’re after a quick bite to go and coffee, I recommend this is the spot for you! But don’t come here expecting a full meal and...

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Posts

Sinclair HayesSinclair Hayes
In the area for a getaway with my girlfriend and she found this great spot on google with a high rating. So glad we stopped in for a late brunch! Had the Beef Burgundy pie and my girlfriend had the Beef, Pepper and Mushroom. Both homemade with a delicious side of potato salad, easily the best pies I’ve tasted in a looong time! I can understand why the pie warmers nearly empty by 10am, well worth it! They make a delicious coffee, and their range of homemade treats makes for a tricky choice on what to indulge on, and when to stop 😂 Very happy with our choice of Banana bread, Hot Cross bun (it would’ve indeed been rude not too! 🤤) and PB Yo-yo (sadly they didn’t last long enough for a photo). All of this with great service that made for great start to our day! And thanks for the Cape Shanck Lighthouse recommendation, we had a awesome, spontaneous little adventure that made our day! For the record, even though we didn’t indulge in the salted chocolate treat this time, salted chocolate is delicious, regardless of what some people think! 🙄😂 Props for how you both handled that 👍
Daniela MartignettiDaniela Martignetti
I just paid over $13 for a croissant with cheese 😳 Our first and last time eating here. Edit: I originally ordered a cheese toasty (and almond latè). The young girl behind the counter was ringing up my order, then paused and said that the previous customer (my sister) took the last cheese toasty and offered me a croissant with cheese instead. There was nothing much left in the cabinet, so I agreed. My sister was already waiting for me at a table outside while her order was being prepared. It was a stinking hot day, it was past lunch time and we just wanted a feed. Sure I could have refused the $14 croissant and drove around looking for another cafe. But we were hot, tired and hungry. I felt like I was taken advantage of as a tourist. I too have a 10 year old kid and I too have bills. $14 is a lot of money to some people. If you choose to pay top dollar and import croissants from France instead of supporting your local artisan baker, then that's on you.
Two ShedsTwo Sheds
Cute little local cafe, the type that’s the lifeblood of a local area. The menu is limited here but that’s understandable in such a whist spot. The snacks are good anyway. My brekkie roll was very tasty. A very nicely done egg with plenty of bacon and some nice chutney. And the roll itself was a cracker and toasted to absolute perfection, much better than the dull soft white ones that you often gets. My coffee was pleasant too. The service was pleasant here and it was thoroughly nice to sit outside in the warm morning sun
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In the area for a getaway with my girlfriend and she found this great spot on google with a high rating. So glad we stopped in for a late brunch! Had the Beef Burgundy pie and my girlfriend had the Beef, Pepper and Mushroom. Both homemade with a delicious side of potato salad, easily the best pies I’ve tasted in a looong time! I can understand why the pie warmers nearly empty by 10am, well worth it! They make a delicious coffee, and their range of homemade treats makes for a tricky choice on what to indulge on, and when to stop 😂 Very happy with our choice of Banana bread, Hot Cross bun (it would’ve indeed been rude not too! 🤤) and PB Yo-yo (sadly they didn’t last long enough for a photo). All of this with great service that made for great start to our day! And thanks for the Cape Shanck Lighthouse recommendation, we had a awesome, spontaneous little adventure that made our day! For the record, even though we didn’t indulge in the salted chocolate treat this time, salted chocolate is delicious, regardless of what some people think! 🙄😂 Props for how you both handled that 👍
Sinclair Hayes

Sinclair Hayes

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I just paid over $13 for a croissant with cheese 😳 Our first and last time eating here. Edit: I originally ordered a cheese toasty (and almond latè). The young girl behind the counter was ringing up my order, then paused and said that the previous customer (my sister) took the last cheese toasty and offered me a croissant with cheese instead. There was nothing much left in the cabinet, so I agreed. My sister was already waiting for me at a table outside while her order was being prepared. It was a stinking hot day, it was past lunch time and we just wanted a feed. Sure I could have refused the $14 croissant and drove around looking for another cafe. But we were hot, tired and hungry. I felt like I was taken advantage of as a tourist. I too have a 10 year old kid and I too have bills. $14 is a lot of money to some people. If you choose to pay top dollar and import croissants from France instead of supporting your local artisan baker, then that's on you.
Daniela Martignetti

Daniela Martignetti

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Cute little local cafe, the type that’s the lifeblood of a local area. The menu is limited here but that’s understandable in such a whist spot. The snacks are good anyway. My brekkie roll was very tasty. A very nicely done egg with plenty of bacon and some nice chutney. And the roll itself was a cracker and toasted to absolute perfection, much better than the dull soft white ones that you often gets. My coffee was pleasant too. The service was pleasant here and it was thoroughly nice to sit outside in the warm morning sun
Two Sheds

Two Sheds

See more posts
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