Club Lemon Tree — Restaurant in New South Wales

It probably serves a purpose but don't expect any bells or whistles. The locals are most likely very great full to have a venue Anyways,,, Went in for lunch, nice greeting and friendly staff at entry, bar and dining. Clean and bright. After pondering the menu on a Sunday @ 12 deciding on a Hawaiian Snitty, I am informed Sold out of Snitzel 🤷and Lamb cutlets. I give up and settle for a Roast Pork dinner. The veges were the hero I believe they may have been real fresh not frozen and traditional baked spud and pumpkin, beans, carrot and cauliflower. Apple sauce and gravy. Pork has lost flavour I guess from being sliced laying in a bein Marie it tasted like steam or water. It was a small serve I'd say approx 100gm if meat maybe running low on that too. I think overpriced menu for what you get. But keep in mind it's slim pickings on that peninsula. ALSO DON'T SIT at or near table 10. Customers go in and out to the beautiful beer garden and it's a fire door that slams SLAMS shut behind them and when they want to get back in the club you have to get up and down to let them in or ignore and see...

Visiting here from QLD, had stopped in for some dinner and drinks with friends. Drinks were reasonably priced as we stayed in the motel behind it and were able to get members price, however meals were disappointing. Entree of southern fried chicken and chips - Chicken not seasoned, tasted terrible and chips came out unsalted. Steak, tropical chicken parmigiana & a burger were ordered for mains. Steak ordered to be cooked medium and came out rare, was taken back and cooked again with an apology, but then it was quite tough. Tropical parmigiana came out dry without any sauce, but the burger was enjoyed. Music can be played on juke box via app on the phone but I think it’s only one song per 10 or so minutes. We were there from about 4pm until 9:30pm when they shut. We were the last to leave and no customer service from the staff member behind the bar saying ‘thanks, have a nice night’ or anything. Quite...

Club is clean and tidy and very friendly and helpful staff. The games room needs a clean though with chocolate wrappers and chocolate on surfaces. The bistro was clean and tidy. Garlic bread and kids meals were good. Mains ordered could definitely be improved. Beer batttered barramundi was small for $26. There was one piece of barramundi and other fillet wasnt barramundi. The salad was 95% capsicum, tomato and onion. Roast of the day was dried out meats which really shouldnt of been surprising as there sitting in open bain marie. 500gm rump was chewy & tough. Be warned do not order mushroom sauce. It looks and taste like theyve opened can sliced of mushroom and added boiling watwe to it. 🤢 Thankfully aside from mediocre food the staff are so kind and helpful...