Julaymba Restaurant at Daintree Ecolodge — Restaurant in Queensland

We enjoyed the dining experience with a menu incorporating local flavours. Recommend the scallops with truffle, reef fish, kangaroo and halloumi and quinoa dishes as they were well balanced with sauces and accompaniments. The orange and almond cake with syrup was delicious. Vegetarian risotto and Wicked sorbet was ok. The architecture is stylish and beautiful rainforest and pond setting created a feeling of being immersed in the jungle. As evening fell the forest came alive with bird calls and frogs. Also mosquitoes in the wet season so wear insect repellent. The service was excellent with friendly, helpful staff (including a lovely UK couple enthusiastic about the region) who made great...

Amazing experience!! Sitting in the middle a rain forest and having this quality breakfast is one of a kind experience for food and nature lovers.. Hospitality was so nice-very friendly and helpful staff…we didn’t have long time here (as we were heading to crocodile watch ride )to try different items and spend time.. ordered an omelette and a chai latte.. omelette was amazing and chai latte had a different tasty I never had(but spicy for my taste and they seems to use freshly grounded cinnamon powder) Overall great experience and wish we had little longer time to...

We had dinner at Julaymba Restaurant for three nights during our stay at the Daintree Ecolodge and really enjoyed the experience. The rainforest setting is peaceful and unique, and the service was very hospitable. The menu changes slightly each night, which kept things interesting, and the quality of the food was excellent overall. One standout dish was the kangaroo tartare—beautifully balanced and really memorable. Dining here with friends made each night feel special without being overly formal. Definitely worth visiting if you’re...