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Core Cider — Restaurant in Western Australia

Name
Core Cider
Description
Breezy cafe in a brewery featuring eclectic, locally sourced fare, outdoor seating & orchard views,
Nearby attractions
Nearby restaurants
Nearby hotels
Hidden Valley Eco Lodges & Day Spa
85 Carinyah Rd, Pickering Brook WA 6076, Australia
Farview Guest Accommodation
166 Pickering Brook Rd, Pickering Brook WA 6076, Australia
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Core Cider things to do, attractions, restaurants, events info and trip planning
Core Cider
AustraliaWestern AustraliaCore Cider

Basic Info

Core Cider

35 Merrivale Rd, Pickering Brook WA 6076, Australia
3.9(428)$$$$
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Ratings & Description

Info

Breezy cafe in a brewery featuring eclectic, locally sourced fare, outdoor seating & orchard views,

attractions: , restaurants:
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Phone
+61 8 9293 7583
Website
corecider.com.au

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Reviews

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Reviews of Core Cider

3.9
(428)
avatar
2.0
3y

My husband and I were gifted a 3-course lunch here so rocked up a few Sunday's ago and luckily they managed to find us a table in the Orchard Restaurant. I had only been to Core Cider once before, several years ago, and remember finding it underwhelming but was assured that the food was great.

Despite the torrential rain, the restaurant was warm and had a pleasant atmosphere (and beautiful surroundings of course).

When the waitperson arrived, I presented the gift voucher and they didn't even read it, just told me that I needed to give that in at the end. I was hoping that by showing it to them, they would be able to explain how it all works and organise our tasting paddles which were included in the voucher.

The waitperson sort of stood waiting without indicating exactly what they wanted us to tell her, so we chose our courses by reading out what we each wanted for starter, main and dessert. Only after us doing that did they say we needed to tell her one person at a time (as in go through each course) rather than starter-starter, main-main etc. We found this is a little awkward, unsure if it was a lack of experience on the waitpersons part or our fault for not giving our orders correctly.

We also ordered the tasting paddles (1 each), which were included in the voucher.

We waited approx. 30 mins for our tasting paddle to appear and it was half spilled when it did eventually arrive. We were confused why we only had 1 paddle, as we were sure the voucher permitted us to 2 (1 each). We called over another waitperson who actually took the time to listen and read the voucher but for some reason the original waitperson was sent over, who needed to see the voucher again and only then decided that yes, we were entitled to 2 paddles.

We waited another 20 mins for the 2nd paddle to be brought out by which time my husband had mostly finished the first one. Despite not being a cider drinker, I was looking forward to trying the 5 on offer. Unfortunately, the first one tasted terrible to me (Hard Core I think it was) and the only one I enjoyed was the raspberry flavoured drink.

The food came out at a more reasonable rate and started off well with the first course - both were tasty and well balanced (goats cheese and prosciutto starters).

When the main came out, a different waitperson spilled my main over my leg as they went to place it, causing a big gravy patch on my pants. I felt bad for them really, as they were very apologetic and brought me a cloth and I wiped it up (it did leave a stain).

These things happen I know and I wasn't angry, but by this point I think we were fed up with the wait and confusion surrounding our drinks that this felt like the icing on the cake kind of thing.

Both of our mains were large in size and very tender (I had beef and husband had pork belly) but completely bland and tasteless. Belly fat was just inedible.

The desserts were ok (I had gelato which was tasty but husbands cherry choc tart was rubbish - it tasted like a cheap supermarket buy with no cherry flavour).

When we left, we had to wait a while before we were able to pay and there was no mention of the drinks mix up or the food spill.

We were too bemused to bring it up ourselves and felt like the restaurant should have taken it upon themselves to do that. But like they say, no use crying over spilled gravy.

Won't bother driving out to go here again unfortunately. It was a big miss for us and I feel bad for the friends that spent $162 on our...

   Read more
avatar
1.0
9y

Very disappointed, won’t go back there again.

I’ve been going to this place since 6/7 year ago, and I always bring visitors to this place because of past good experience so I thought I’ll bring my family for my mum’s 60th birthday for lunch.

Since I made the booking online, I received 2 other “confirmation request” from them via email as well as phone, after I have called them to confirm it myself.

When we arrived, we were given a table to sit down but the table looks like it’s a bit too big for 9 people so we checked with them again to make sure it’s the right table. The waitress hesitated a little bit and then reassured us that it’s okay we can sit at that table.

As the food started to arrive, the very same waitress came to us and rudely told us that’s not our table. She then moved us to a small table while we had to carry our food ourselves.

While we’re trying to re-settle to the new table, they continue to bring out dishes that are not the right order, the pork chop came out undercook; it was just chaotic.

After lunch, I went to the counter and informed one of the male staff at the counter I’ll pay for the table with my credit card and requested them to make sure no one else pay the bill. I was told that everything is organised so I don’t need to worry about it.

When we finally checked the bill, I then was told the bill was paid but not with my credit card. I requested to talk to the manager and turns out it was the manager that processed the bill without checking with his staff about the arrangement I have made with them.

The manager was blaming they have a new computer system so they are still trying to manage it.

I understand that, working with a new system does take time for everyone to get used to. However, it does not give you the excuse to provide bad customer service and to make a mistake but not admit that you stuffed it up and you’re sorry. Everyone makes mistake, the important thing is that you try to make things right – but I did not see that from the waitress who gave us the wrong table, nor the manager himself.

From the booking process and the billing system, you can clearly see there’s just no communication or whatsoever between staff. Everything were just so badly managed.

With the price I’m paying, I can get a lot better...

   Read more
avatar
1.0
34w

I am writing to express my disappointment following a recent visit to your venue for lunch with my wife. While the meal was delicious and your waitstaff were warm and welcoming, the experience was unfortunately overshadowed by how we were treated when it came time to pay the bill.

At the counter, the EFTPOS machine was not functioning correctly, despite multiple reboot attempts by your staff member. I kindly offered to transfer the payment directly to your bank account using my banking app, but was told a manager would need to assist. When the manager arrived, he too struggled to resolve the issue. I again offered to pay via direct bank transfer, but was told bank details could not be provided.

As more time passed, I asked the manager how much longer the issue would take to resolve, but he was unable to give an answer. I then suggested taking a photo of my driver’s licence so I could settle the amount later once the issue was resolved. Shockingly, I was then accused of attempting to steal if I left the premises—this was deeply offensive and entirely unwarranted, given my consistent efforts to pay.

Eventually, the machine was made operational and I paid the $162 owed. However, the entire experience left us feeling embarrassed and upset. What should have been an enjoyable outing turned into a regrettable and stressful afternoon.

Having previously owned and operated restaurants myself, I was particularly taken aback by the way I was spoken to. No customer should be made to feel like a criminal for trying to resolve a payment issue in good faith.

I hope you will take this feedback seriously and use it as an opportunity to better train your staff in handling technical issues and customer service with professionalism...

   Read more
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Posts

Craig HarrisCraig Harris
We travelled 45 minutes to come have a lunch at Core cider. It was my first time there and the atmosphere was great. Live music and lots of families. I ordered a draught cider and the pork roll, I was told the all rolls have sold out and the only cider I could get was in a can. The attendant gave me a buzzer for the food, I had to ask where I collect the food from. The cider was tart at first, but I really warmed to it as it was refreshing and I ended thoroughly enjoying it. We were offered a table by a family leaving, and as we sat down we noticed they only had one slice of their pizza. We looked around at the venue and realised no one had really touched their food. My buzzer went off and I grabbed my food which looked anaemic. Pale and quite frankly I felt a bit sick looking at it. I’m not fussy with food, and this is the first time I felt the need to review this. The cheese was a think slab in the middle and the whole thing looked like a child had made it. The pizza was $23 and was made by a group of school leavers. I think if my food cost $23 it should at least be made by a cook/chef. You used to be able to get beer and a free pizza from the flying Scotsman, the scotsman free pizza was better. My friends food arrived and they were similarly disappointed. We all left our meals and felt a-bit let down. There was no shade and and a million flies (which Core cannot help) We slapped out legs and said ‘let’s get the f*@k out of here’ I was genuinely angry that somewhere with such bad service remains busy. On a plus the location is stunning, overlooking the vines. Maybe someone can turn this place around and make it a destination hotspot. The cider tastes good.
Dei ñe (ñeña)Dei ñe (ñeña)
Not positive but not negative experience. I went to the Bistro restaurant and ordered a starter, 2 mains, a dessert and cider to drink. Positive aspects: staff members very attentive and helpful, the restaurant is an open and cozy space with an amazing view of the orchards that you can enjoy while eating, the food was served fast, well presented and tasty, the cider was really nice. Overall the place is a wonderful piece of nature with enough space to host hundreds of people (ideal for weddings) and the premises is cared for in detail. Negative aspects: far away located (not good for drinking and driving), overpriced (not big enough portions for the money you pay), the starter... meh (beef croquettes), beef brisket was dry, on the other side barramundi was delicious and dessert (cider donuts) was the best! Yummy. Toilets need an improvement. To sum up: i think it's a good experience to visit and have lunch at least once. But just once and only if you don't have any other better place to go in mind. That is my recommendation.
Mel Scott (Melscottyy)Mel Scott (Melscottyy)
We held an event for a casual birthday and I must say, I wasn't a fan of the group booking options. We could only do a set course or platter menu for 15 pr more people. We reluctantly went with the set course and had to collect money to prepay etc. The food itself was nice, some dishes were better than others but mostly everyone was happy. They have recently changed the chef at core which I was quite sad about because I prefer the dishes on the older menu. They used to have a steak sandwich and apple pie to die for but unfortunately the replacement dishes try to be more fine dining in a garden setting and they miss the mark for me. In particular the beef cheeks and frangipani pie. The location and venue itself is beautiful. The cider is excellent and changes seasonally but the wine is terrible which is a shame because there are so many wonderful wineries nearby. The service is also excellent so for these reasons I would return
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See more posts
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We travelled 45 minutes to come have a lunch at Core cider. It was my first time there and the atmosphere was great. Live music and lots of families. I ordered a draught cider and the pork roll, I was told the all rolls have sold out and the only cider I could get was in a can. The attendant gave me a buzzer for the food, I had to ask where I collect the food from. The cider was tart at first, but I really warmed to it as it was refreshing and I ended thoroughly enjoying it. We were offered a table by a family leaving, and as we sat down we noticed they only had one slice of their pizza. We looked around at the venue and realised no one had really touched their food. My buzzer went off and I grabbed my food which looked anaemic. Pale and quite frankly I felt a bit sick looking at it. I’m not fussy with food, and this is the first time I felt the need to review this. The cheese was a think slab in the middle and the whole thing looked like a child had made it. The pizza was $23 and was made by a group of school leavers. I think if my food cost $23 it should at least be made by a cook/chef. You used to be able to get beer and a free pizza from the flying Scotsman, the scotsman free pizza was better. My friends food arrived and they were similarly disappointed. We all left our meals and felt a-bit let down. There was no shade and and a million flies (which Core cannot help) We slapped out legs and said ‘let’s get the f*@k out of here’ I was genuinely angry that somewhere with such bad service remains busy. On a plus the location is stunning, overlooking the vines. Maybe someone can turn this place around and make it a destination hotspot. The cider tastes good.
Craig Harris

Craig Harris

hotel
Find your stay

Affordable Hotels in Western Australia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Not positive but not negative experience. I went to the Bistro restaurant and ordered a starter, 2 mains, a dessert and cider to drink. Positive aspects: staff members very attentive and helpful, the restaurant is an open and cozy space with an amazing view of the orchards that you can enjoy while eating, the food was served fast, well presented and tasty, the cider was really nice. Overall the place is a wonderful piece of nature with enough space to host hundreds of people (ideal for weddings) and the premises is cared for in detail. Negative aspects: far away located (not good for drinking and driving), overpriced (not big enough portions for the money you pay), the starter... meh (beef croquettes), beef brisket was dry, on the other side barramundi was delicious and dessert (cider donuts) was the best! Yummy. Toilets need an improvement. To sum up: i think it's a good experience to visit and have lunch at least once. But just once and only if you don't have any other better place to go in mind. That is my recommendation.
Dei ñe (ñeña)

Dei ñe (ñeña)

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

We held an event for a casual birthday and I must say, I wasn't a fan of the group booking options. We could only do a set course or platter menu for 15 pr more people. We reluctantly went with the set course and had to collect money to prepay etc. The food itself was nice, some dishes were better than others but mostly everyone was happy. They have recently changed the chef at core which I was quite sad about because I prefer the dishes on the older menu. They used to have a steak sandwich and apple pie to die for but unfortunately the replacement dishes try to be more fine dining in a garden setting and they miss the mark for me. In particular the beef cheeks and frangipani pie. The location and venue itself is beautiful. The cider is excellent and changes seasonally but the wine is terrible which is a shame because there are so many wonderful wineries nearby. The service is also excellent so for these reasons I would return
Mel Scott (Melscottyy)

Mel Scott (Melscottyy)

See more posts
See more posts