Gasthof Jägerwirt Fam Landerl Komfortzimmer — Restaurant in Naarn im Machlande

AFRICASIAEURO(.COM) REVIEWS: We wish all friends a Merry Xmas. Jägerwirt is for those who seek specialties like Game dishes like wildboar, wild hare, venison, pheasant | In fact we witnessed the unloading of several wild hares which had heen hunted in the afternoon. When comparing the food of Tuscany ( check last weeks review ) we noticed the wildboar we had with cranberries and breaded dumplings was quiet different than that ate in Tuscany. The meat in Austria lacked the colour which usually is dark. It looked like domestic pork to us. The texture was tough though and it lacked the usual taste of domestic pork. It was cooked in a cream sauce with black peppers, accompanied by half a pear - filled with cranberries. The dumplings were nicely made home cooking style. Prices were EURO 22.50 for the wildboar. What was good however was the SACHER Torte which featured a thick, authentic dark chocolate icing with the obligatory layers of Apricot jam in between. This cake could have been from the Original in Vienna. Coffee was served with Creme Chantilly or fresh whipped cream in line with Austrian noble tradition. The restaurant is decorated with numerous trophies. Old wood panels throughout. It gives the Inn a nostalgic flair. Considering the doubts what the meat was we awarded it 3 ⭐⭐⭐ three...

The guesthouse is small but very cozy. The room was very small, too small to do my daily yoga routine, but the windows opened to an expansive view. The two room paintings were oils of museum quality. The bathroom was modern and efficient. The room was sufficient for my minimal time spent there.||||The restaurant was the best in Austria. They specialize in wild game and fish. I had fish from the Danube that translated in my German/English dictionary as pike/perch. An unknown species to me that tasted superb. The veggies were local and seasonal. The wine and desssert selections were magnificent. Breakfast was the best buffett served in Austria with artesianal breads and cheeses. ||||The innkeeper was the most hospitable to be found anywhere. She...

The guesthouse is small but very cozy. The room was very small, too small to do my daily yoga routine, but the windows opened to an expansive view. The two room paintings were oils of museum quality. The bathroom was modern and efficient. The room was sufficient for my minimal time spent there.||||The restaurant was the best in Austria. They specialize in wild game and fish. I had fish from the Danube that translated in my German/English dictionary as pike/perch. An unknown species to me that tasted superb. The veggies were local and seasonal. The wine and desssert selections were magnificent. Breakfast was the best buffett served in Austria with artesianal breads and cheeses. ||||The innkeeper was the most hospitable to be found anywhere. She...