MADO Restaurant — Restaurant in Antwerp

I have been to many Mado restaurants in Turkey, and I am even someone who orders Mado to my home in Istanbul. With the same expectation and excitement, I brought my husband and daughter to Antwerp Mado. Firstly, the first impression was good, the environment was clean, the employees were friendly and quite polite.

We ordered cheese pide, hunkar begendi, yogurt meatballs, and a meze plate.

Cheese pide: We had better ones before, but it wasn't bad.

Hunkar begendi: It was really bad. There was a strange sour taste in the begendi sauce. I asked them to take it away after a few bites because the smell was even disturbing.

Yogurt meatballs: It was really the worst meatball I have ever eaten in my life. They just mixed minced meat and salt and made meatballs. No taste, no flavor, no aroma. It was served with a strange tomato sauce and yogurt.

Meze plate: It was okay. It was better than the main courses we ate, but it was very inadequate in terms of taste and did not make us happy.

The last thing we ordered, tea, was the best part because it was good.

I hope you will start offering meals that are suitable to our classic Turkish cuisine and Mado quality by completing these deficiencies in...

I am a fan of Turkish breakfast. It helps to see the wide variety of dishes from Turkey. MADO is located in the busy street but interiors are very nice. I liked all the vegeterian options in the Menu. The warm food options are more than other places. I missed some fresh bread options. May be I went very early. The top ones for me was the babaganosh and the cheese spreads. Price as 17 euros which is little higher than other places in Brussels but I guess its for the...

A lot of choice for dinner, very tasty food and big portions. The mocktails and home made ice tea’s were nothing but syrup. The desserts were delicious and big portions too!

Dinner is definitely better than the breakfast buffet. Had breakfast there before and the food was cold and you had to pay extra for other stuff like pastries.

The staff speaks nothing but turkish which was a bit uncomfortable for my non-turkish...