Interesting options, with a mix of Thai and Spanish influences and a great wine list. Service surprisingly unequal - a fantastic sommelier, one perfectly attentive server and another one hard to understand and not quite with his heart in it. But the overall atmosphere warm and welcoming, not stiff. Definitely worth its price. Music a bit too loud for my taste, and I don't like having to scan a QR code for the drinks. We'll be back. And in the meantime we have been back, confirming or exceeding the great experience. I'm still not fan of the music and the QR code, but the service was top notch all around, achieving that delicate balance between making it a special event without forgetting that the pleasure of the guests comes first. Any request - and we had a few - were handled with a smile so we had a memorable evening. Menu still the same, waygu beef and pluma iberico battling for the first place at our table, but for me the lemon grass almejas are simply divine. We let the sommelier propose accompanying wines and that was an absolute demonstration of brilliant food pairing. "Drops of God" in action... . Worth...
Read more3rd time we go there as our friends keep on saying it's a top place, but again a bit disappointed and not 100% sure why they are Michelin starred. Some waiters are really good, but others clearly less. We went on a Sunday night and the sommelier was not there. Wine advice was quite poor and glasses were left empty... The steak my wife took was ok'ish, but served in a too plain way, could be any brasserie when looking at the plate. Probably I'm a bit too hard, but for a 1* restaurant, would expect better. It's a shame as the place is really nice inside and...
Read moreGreat place for an exquisite meal. Chef did a great interpretation of a vitello tonnato. The best I have tasted in years. Friendly staff. Noise level is ok. I know it is a hype to do away with menus but I would like this place to reintroduce them as prices are not so democratic. Extensive wine list and some nice wines...
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