Jenna's Nut-Free Dessertery inc — Restaurant in Fredericton

Plenty of reviewers have called Jenna’s a hidden gem, and for once, the cliché fits. Tucked just slightly off the beaten path, this bright and welcoming spot is well worth the detour; for breakfast, lunch, and especially if you’re among the many who’ve struggled to find top-tier, nut-free baked goods without the premium price tag.

Founded by Jenna, a passionate Indigenous woman with a life-threatening nut allergy, the restaurant began as a specialty bakery. It has since blossomed into one of the region’s best-kept culinary secrets. The food is thoughtful, generous, and consistently excellent, crafted with care and served with pride.

The space itself is sunny and inviting, adorned with lovely Indigenous artwork that makes the dining experience feel both grounded and personal. And Jenna? She’s a breath of fresh air; warm, present, and clearly driven by a love for her craft and community.

Breakfast at Jenna’s is a must. Whether you lean toward a classic Eggs Benedict or a hearty breakfast poutine, the hollandaise sauce alone is worth the visit (it’s hands-down the best this side of the Atlantic). Pair that with handmade bannock breakfast sandwiches (yes, bannock, milled and mixed in-house), and you’ve got a morning that’ll ruin all others for you.

Lunch is not to be missed either. Think crisp, flavourful paninis that stay on your mind long after the last bite. And the coffee? Roasted in-house and brewed with precision. It’s no exaggeration to say it’s one of the best cups you’ll find anywhere.

Adding even more depth to the experience is Jenna’s Indigenous meal series—an ongoing celebration of tradition and storytelling through food. Dishes like Three Sisters Soup, Western Canadian bison, Atlantic salmon, and rich, unforgettable desserts bring people together over a shared appreciation of culture and cuisine. Keep an eye on Jenna’s social media for these special events—they’re not to be missed.

Jenna’s is the kind of place you want to tell everyone about... but also kind of want to keep to yourself. A restaurant with heart, heritage, and hands-down the best...

Breakfast is their best meal and regular coffee is their best drink. ( Really good and impressive) Their brownies are really rich and dense which I love.

The muffin was too dense and dry, I didn't like it.

The maple latte had literally no maple flavouring.. Disappointing and $5

The bannock bread was really good. Dense and had character. It gave this place style that stands out from other breakfast places.

This place has class. With minor fixes like their muffins and lattes and menu items not in stock; this place would be world class.

I really like this place and I'm coming back for their full breakfast and coffee. I'm having...

I'd heard about Jenna's for a while but had never been. HOLY RUN DON'T WALK!! It is so rare to find the combination of excellent service, quality, flavour, portion size, and price. I spent many years in the restaurant business and I was seriously blown away! I got the savoury French toast with smoked brisket, and my friend got the smoked brisket Eggs Benedict. Both were perfection. We also got some fresh made doughnuts with real maple syrup glaze and chocolate ganache to bring home, and they were phenomenal too. Jenna and her staff clearly know what they are doing. Do yourself a favour...