Patisserie Dolce Sapore — Restaurant in Montreal

Being single and not having enough time with long working hours i like stopping in and getting some pre made meals they have. Yes a bit more expencive then what you can get at huge grocery stores but the quality in their meals are worth the extra. Salads are great bread pastries everything is like home made. I was a bit disapointed i believe on a Monday they had very minimal stock but they told me that it would be replenished by the next day as they had a very busy weekend. Something i learned lately is i rather they run out then having freezers in the back pilling inventory then buying freezer burt old stock. Any restaurants that say we ran out of a certain dish to me shows there is a good turnover in the meals and its actually a very good thing. I read in the reviews just now someone saying she was disapointed and would stop going because they where short in products. Well i listen to allot of cheff Ramseys episodes he had and that is where i was educated a restaurant that runs out of items is a good thing. He was right after all the man knows what he is doing. Keep it up guys. Its my place for good healthy pre made food at a reasonable price. And the deserts ohh my...

Update (Sept.2021): As much as I can try to be understanding that the Pandemic has caused issues, their excuses are running thin. I just went again last Thursday whereby pastries were scarce and what was there looked pitiful. Unfortunately, this will be the last time I waste a trip to this shop. It's a shame to lose customers this way, especially considering how much I enjoyed this place in the past. I wish you all the best in fixing what now feels like a broken system. OLDER REVIEW: First time in this bakery where we were pleasantly received by Ms. Blanca. Her serviable smile showed by her eye expression. Now, the pastries on a Thursday were very fresh and the bonus was that they were actually very good, especially the cream filled lobster tail and mille feuille. The only disappointment was the crème brulée which did not have the signature burnt sugar crackle. We will certainly come back to get ourselves one of those...

I recently ordered 24 pastries for a BBQ on July 1st, costing $109.10. Unfortunately, the quality of the pastries was disappointing. The strawberry cheesecake was extremely dry and not edible at all. The cannoli shells were borderline burnt, and the almond pies were also dry. The eclairs didn’t taste fresh, and overall, about half of the pastries lacked freshness.

However, the customer service was exceptional. Despite the large order, the staff member was patient and greeted me with a smile. I truly appreciated her professionalism and friendliness, even though the product did not meet expectations.

If I were to go back, I would stick to getting the pizzas because they never disappoint with...