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The Foxtail Cafe — Restaurant in Municipality of Harrison Park

Name
The Foxtail Cafe
Description
Nearby attractions
Nearby restaurants
Sporty's RV Park and Restaurant/Pizzeria
1/2 Mile South of the Park Gates on, MB-10, Onanole, MB R0J 1N0, Canada
Nearby hotels
Riding Mountain House
56 Meadowview Dr, Onanole, MB R0J 1N0, Canada
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The Foxtail Cafe things to do, attractions, restaurants, events info and trip planning
The Foxtail Cafe
CanadaManitobaMunicipality of Harrison ParkThe Foxtail Cafe

Basic Info

The Foxtail Cafe

Manitoba 10 and, Victor Ave, Wasagaming, MB R0J 1N0, Canada
4.3(152)
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Ratings & Description

Info

attractions: , restaurants: Sporty's RV Park and Restaurant/Pizzeria
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Phone
+1 204-848-2195
Website
foxtailcafe.ca

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Featured dishes

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dish
Margherita Pizza

Reviews

Nearby restaurants of The Foxtail Cafe

Sporty's RV Park and Restaurant/Pizzeria

Sporty's RV Park and Restaurant/Pizzeria

Sporty's RV Park and Restaurant/Pizzeria

4.4

(137)

$

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Reviews of The Foxtail Cafe

4.3
(152)
avatar
1.0
4y

Left feeling shamed by staff after nicely sending back gross congealed pasta. I ordered carbonara, what I was served was not carbonara, it was congealed tinny tasting alfredo sauce on luke warm gummy pasta, topped with under cooked green onions and hard crunchy stale garlic bread that has not garlic or butter. The meal was so awful we thought it was funny, after awaiting awhile with the plate pushed off to the side, I politely sent it back, the server never asked why. I was okay sending it back, not a big deal, these things happen. When the bill came I asked why we were being charged for the pasta that was not eaten, our server Joseph replied there was nothing wrong with it, the chef tasted it and it was fine but he took 25% off the "carbonara", so $5. This put us in an extremely awkward position, I don't like arguing or insulting people but the pasta was bad and I shouldn't have to be put in a position where i need to argue over not having to pay for cold bad tasting food. I also was really grossed out that the chef took a bite of my food when we are just about to either come out of a pandemic or enter the fourth wave of Covid. Like super ewww and makes me question what other ewww thing the chef is doing. Over all I left feeling shamed by Joseph and we ended up paying for the meal because I just wanted to leave. I am not sure why we were treated so badly, as we were a pretty chill group, I work as a server too and I know it's a hard job so I we didn't complain about how slow food came, how the food came staggered out, that we never got the second round of drinks ordered, or that the inside of the restaurant was full of flys, I didn't even make a stink about the gross pasta I just nicely sent it back. So why were we treated poorly at the end of our meal when we were trying so hard to be nice to our server. This dinning experience was definitely one of the worst I have had, made my mom feel bad for suggesting the restaurant, made my sister feel like she got ripped off for paying for uneaten pasta and made me feel really bad for ordering the pasta which ended up ruining our experience. I recommend that if you want to try this restaurant just get...

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avatar
1.0
2y

We come here every year and actually look forward to eat firewood pizza and tacos but this time we had a horrible run in with the chef who changed his mind on the order twice. On their website it showed that it’s their happy hour but chef said happy hour only applies on items with beef, first he said he would change the meat with chicken or make it vegetarian but then he changed his mind and said he wont do it. For the pizzas also first they took our order and later refused the order because they don’t do take outs. We could have dined in but it felt like we weren’t welcomed.

Very disappointed to say the least and hope they don’t do this to any of their customers in the future.

Side note: we have come to this place every summer for last 3-4 years and get almost...

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avatar
1.0
1y

We ordered a pizza from here and instead of getting a pizza we got a burnt tortilla shell with skimpy toppings with what sauce? The sauce doesn't even go to the edge of the shell and you cant even taste it. The sauce was spread 2 " from the edge. Our group of 4 people said they rated it the worst pizza they ever had. It should be called under the foxtail because it was so bad. I hope they read this review so they can fix their pizza. I specifically told the person ordering-not to get it from here-because I had a bad experience last time and knew the food wasn't that great. Everyone agreed with me that it...

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Posts

Bobby HunnieBobby Hunnie
Do not recommend, service was incredibly slow for the place being nearly empty. Our taco appetizers came out cold and had maybe a tablespoon of meat on them. Then our burgers came out way overcooked and looked like they had been sitting under a heat lamp for an hour. And to top it all off not only was the brownie dessert falsely advertised as a Mudslide Triffle which the waiter only told us that they no longer make when she brought it to our table. The brownie we received looked and tasted like a day old stale brick the bakery in town couldn't sell the day before.
Barry TachnakBarry Tachnak
This is the pizza we recieved. We called to let them know, they in turn made rude comments and told us that it was wood fired. I retorted that this is not wood fired pizza, it's burnt garbage. We used to order everytime on our yearly trips to Riding Mountain National Park. Never again. Mistakes happen but the staff were very rude. Lots of better restaurants in the area with better staff.
Richard de ChevignyRichard de Chevigny
Went for the fish and beef tacos and got a vegan's dream: coleslaw on a tortilla! Apparently, the chef's secret ingredient was *imagination*, because there wasn't a single fish in sight. If you love fish but hate actually eating it, this place is perfect. Ten out of ten for creativity, zero out of ten for actual fish. Want more proof? Just look at these pictures.
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Do not recommend, service was incredibly slow for the place being nearly empty. Our taco appetizers came out cold and had maybe a tablespoon of meat on them. Then our burgers came out way overcooked and looked like they had been sitting under a heat lamp for an hour. And to top it all off not only was the brownie dessert falsely advertised as a Mudslide Triffle which the waiter only told us that they no longer make when she brought it to our table. The brownie we received looked and tasted like a day old stale brick the bakery in town couldn't sell the day before.
Bobby Hunnie

Bobby Hunnie

hotel
Find your stay

Affordable Hotels in Municipality of Harrison Park

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This is the pizza we recieved. We called to let them know, they in turn made rude comments and told us that it was wood fired. I retorted that this is not wood fired pizza, it's burnt garbage. We used to order everytime on our yearly trips to Riding Mountain National Park. Never again. Mistakes happen but the staff were very rude. Lots of better restaurants in the area with better staff.
Barry Tachnak

Barry Tachnak

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
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Went for the fish and beef tacos and got a vegan's dream: coleslaw on a tortilla! Apparently, the chef's secret ingredient was *imagination*, because there wasn't a single fish in sight. If you love fish but hate actually eating it, this place is perfect. Ten out of ten for creativity, zero out of ten for actual fish. Want more proof? Just look at these pictures.
Richard de Chevigny

Richard de Chevigny

See more posts
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